Articles on wine regions and wine countries across the world. Many of the worlds wine regions are a joy to visit. If you cannot go there in person, in this category you will find many inspiring texts.
Look beyond the big names and discover the new-wave wineries In recent years a number of small, very quality-minded, wine producers have emerged in Moldova. Some of them started out making wines in their homes, just for their owns consumption. Others worked in bigger wineries and decided to try their luck and start out on […]
I ask my friends about Valtellina. Most shake their heads; some say northern Italy but few make the connection to Lombardy. The talented and well-read smiles and ticks off nebbiolo combined with a comparison to Piedmont. An underdog with serious tannins and an obvious attractiveness to the wine nerds. Filled to last place, the seminar […]
Secateur or spraying plane? Early morning in July 2019. A pre-arranged schedule involves alarm clock and strong coffee to have the time to go on a bike morning session. On a mountain-bike, Mosel’s makes it a playful educational ride to exhaust the body. Very hilly and with innumerable trails and passes to follow. That the […]
Now is really the time to take a look at the South African wine scene. If you are mostly familiar with the easy going, inexpensive wines from this country, you will be surprised. Now much more attention is given to the terroir. To plant each grape in a suitable soil, to lower the yields and […]
Moldova is not a new wine country. It has a very long history of wine making. But if feels new. More and more countries around the world are drinking Moldovan wines. But many wine consumers probably know very little about this small country, squeezed in between Romania and Ukraine. Since the breakup of the Soviet […]
Every year in the spring, Vino Nobile di Montepulciano presents its latest vintages at the “anteprima”. This year they presented the 2016 and the riservas of 2015, the latter with some extra ageing. Vino Nobile, as it is sometimes called for simplicity’s sake, is one of the legendary wine regions in Tuscany and one of […]
“The promotional mailing you do not want to miss”, producer visits from Champagne. There are around 3000 small champagne producers, growers and similar, but only about 300 so-called “houses”. The “houses” are the big, well-known brands but it is mainly among the others, the small producers that you today find the most exciting champagnes. BKWine […]
2014 is one of the most difficult vintages in memory in Brunello di Montalcino. It was the year when northern Europe enjoyed sun while the Italian summer was more like in Scotland. Rain, rain and rain. Add cold and ta da: you have the vintage 2014 in a nutshell. We give you here BKWine Magazine’s […]
“No thanks, not Chardonnay, but yes please, a glass of chablis” The wine producers in Chablis love the Swedes and the Swedes love Chablis. So it is. Eight percent of the production in Chablis is gobbled up in a Swedish home, in the sailboat, on the beach or on a picnic. Although the wine producer […]
The California Wine Tasting in March 2019 was a big event with no less than 135 wine producers present. The title chosen for the event, Dream Big, promised a lot. One had better set priorities and my priority was to focus on pinot noir from as many interesting producers as possible. Why then pinot noir? […]
Also Chianti Classico has a “primeur season”, just like Bordeaux. But in Chianti Classico it is perhaps even more interesting because most of the wines are actually finished and bottled, and not the barely-finished-fermenting wines (with some exaggeration) that are shown in Bordeaux, which often have another one or two years in barrel in front […]
Sun, sea and sand in Greece is not bad, but it is even better if you get some good wines with it. One great destination is the islands in the Ionian Sea. There you can find some unusual wines, made from local grape varieties that match perfectly the Greek food. BKWine Magazine’s contributor Marina Mirzabekian […]
Nebbiolo is more than Barolo and Barbaresco! There is much more to discover in Piedmont than just the well-known classics of Barolo and Barbaresco. Today the region is bubbling with a new generation of winemakers, almost like the Far West, and small wine regions that are in the process of rebuilding their wine production. Much, […]
It is a mistake to think that “Bordeaux has become too expensive”. In fact, bordeaux is one of the regions in France that has an incredible wealth of good-value, affordable wines, provided you cast your net just a little bit wider than the famous Grand Cru Classes. They represent only a few percent, if event […]
Beaujolais has had a few hard years but it is now back in fashion. Today, the third Thursday of November, is the release of the new vintage of Beaujolais Nouveau. Now representing approximately 30 % of the total Beaujolais production, the wine producers put a lot of effort into their Nouveau wines. The quality has […]
Two of Italy´s most prestigious wines are the Piedmontese stars Barolo and Barbaresco. Both made from 100% of the autochthonous Piedmont grape variety Nebbiolo. It is easily recognized by its light colour, high tannins and perfumed aromas, but the two wines have some notable differences. The main differences between the two wines come from geological […]
Discover the unknown Tuscany by the coast Maremma is Tuscany’s Wild West. Horses and cowboys. Rolling fields, quaint villages and gorgeous white beaches by the crystal blue sea. But also a wine region that offers a wide variety of wines. BKWine Magazine’s Åsa Johansson takes us to the wild vineyard landscape and to the wines. […]
The coastal region of Toscana, called Maremma, is beautiful but not as well known for its wines as Chianti or Montalcino. But there are, in fact, a number of famous wines. In Bolgheri, Sassicaia started the Super Tuscan trend in the 1970s, a trend that totally changed the Tuscan wine industry. A bit further south […]
Mexico is well on its way to become a very interesting fine wine country. It is true that much of the country is too warm and dry for wine growing, but if you know where to plant and what to plant you can make some very good wines here. Mexico does not have a long […]
The week of Tuscan previews, anteprima, ended with the presentation of Brunello di Montalcino 2013 and Brunello di Montalcino Riserva 2012. An appointment you do not want to miss. Even Sting came by and played some songs the last day. BKWine Magazine’s Åsa Johansson reports and picks her favourites among all the wines tasted. The […]
During the week of Tuscan previews, anteprime, invited journalists travel from one town to the next starting in Florence, to taste new vintages of the region’s wines. When it was time for Vino Nobile di Montepulciano, hopes were high, but how did it actually go? BKWine Magazine’s reporter Åsa Johansson was there. It is always […]
New vintages: Chianti Classico 2016 and Chianti Classico 2015 The Chianti Classico Collection, the preview of the new vintages from the wine region Chianti Classico between Florence and Siena, takes place in Florence every year in the beautiful former train hangar Stazione Leopolda. It is one of the Tuscan “anteprima”, or “anteprime” as it more […]
One of the most ambitious and fast growing wine regions in China today is Ningxia, at the foot of the Helan Mountains. But few people have heard about Ningxia which is not strange since it is a very young wine region. Substantial investments and savvy marketing are bringing Ningxia to the attention of international wine […]
A convincing vintage of Barolo 2013 and despite a very difficult year for Barbaresco 2014, there are wines that surprise. Positively. The wines were presented in Alba during the event Nebbiolo Prima, in Piedmont in early April. Over a hundred wines a day were tasted by some sixty invited wine journalists from around the world. […]
Rosé wine has become amazingly popular in recent years. The consumption of rosé increases more than other wines. France is the world’s largest rosé producer. Provence is the region in France that is most famous for its rosé wines and it is also the largest producer with 42% of all rosé. BKWine Magazine’s Henrik Stadler […]
Over the last couple of decades German wines have changed dramatically. Here are some of the NEW keywords: The semi-dry / semi-sweet whites are on the retreat. (Thankfully!) Bone-dry whites with plenty of elegance and style have come in force. Red wines have moved to being marginal to being a serious player in Germany. But […]
There is a wine revolution quietly going on in South Africa. Or more correctly, a second revolution. The first one was when apartheid ended and the KVW iron grip on the wine sector also came to an end. That led to the birth of the modern wine industry in South Africa, where today you can […]
There is a lot going on in South Africa on the wine scene. Although they have been making wine for more than 350 years here the wine industry was under-developed during the apartheid era. A new chapter began in the 1990s that took South Africa on to the international market, but to a large extent […]
“Be careful, you can burn yourself,” says Gerardo Vernazzaro. I stand on a crater overlooking the sea. From the ground, sulfur smoke rises into the air. The name Campi Flegrei means just burning fields. But I did not think the name was literally true. I quickly move out on the road where a scooter swipes […]
In this case, grillo is neither an Italian politician nor a grasshopper, but a grape from Sicily. From being one of the ingredients in Marsala producers are moving towards a new style of grillo. Come along to the western part of Sicily, where grillo tries to jump higher on its own. BKWine Magazine’s Åsa Johansson […]
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