TopMenuEN

The incredible success of rosé wines

No summer without rosé wines? Well. Anyway, people will drink a lot of rosé wine this summer, worldwide. World rosé...
Read More
The incredible success of rosé wines

Violent hail storm destroys vineyards in Crozes-Hermitage

Hail storms can be violent and the 20-minute storm that affected Crozes-Hermitage and part of Saint Joseph on June 15...
Read More
Violent hail storm destroys vineyards in Crozes-Hermitage

Nicolas Feuillatte buys Champagne Henri Abelé

Champagne’s largest cooperative Nicolas Feuillatte is getting even bigger. Feuillatte recently bought the champagne brand Henri Abelé, which, since 1985,...
Read More
Nicolas Feuillatte buys Champagne Henri Abelé

Early flowering in Bordeaux. And early harvest as well?

During flowering, the winegrower looks anxiously at the weather forecast. The flowering takes place, depending on the region, from the...
Read More
Early flowering in Bordeaux. And early harvest as well?

How to avoid drinking warm red wines this summer

No, we’re not going to tell you “stick to white” and certainly not “go for rosé”. But we all hope...
Read More
How to avoid drinking warm red wines this summer

What is cheaper than oak barrels and sometimes better?

To use oak chips and oak staves as an alternative to oak barrels has been allowed in France for around...
Read More
What is cheaper than oak barrels and sometimes better?

Export of Champagne: Great Britain in the lead and Sweden in an honourable tenth place

The number 1 export country for champagne is the United Kingdom which last year imported 26.7 million bottles, followed by...
Read More
Export of Champagne: Great Britain in the lead and Sweden in an honourable tenth place

Imagine if you would buy a vineyard in France!

It is important to choose carefully if you want to become a vineyard owner in France. If you are not...
Read More
Imagine if you would buy a vineyard in France!

China wants natural cork, Australia complies

China has become Australia’s largest export market. And the things you do to satisfy your customers! You even put natural...
Read More
China wants natural cork, Australia complies

Experimenting with summer wines | New Brief out, #190 | The Wine & Wine Travel Newsletter

Experimenting with summer wines Do we drink differently in summer? To some extent yes. Especially if it's a hot summer....
Read More
Experimenting with summer wines | New Brief out, #190 | The Wine & Wine Travel Newsletter

 

This post is also available in: Swedish

A glass of rosé in the garden a summer evening

The incredible success of rosé wines

No summer without rosé wines? Well. Anyway, people will drink a lot of rosé wine this summer, worldwide. World rosé consumption increased by 32% between 2002 and 2018. France drinks the most. One-third of all rosé wines made in the world is drunk in France (don’t forget there’s a lot of tourists in France). France […]

Continue Reading
Hail nets in Chablis

Violent hail storm destroys vineyards in Crozes-Hermitage

Hail storms can be violent and the 20-minute storm that affected Crozes-Hermitage and part of Saint Joseph on June 15 was exceptionally violent. Some winegrowers saw their future harvest reduced by at least 50%. The hail storm then continued to Savoie and into Switzerland where the damaged continued. The hailstones were of a size that […]

Continue Reading
Bottles "sur lattes" in a cellar in Champagne

Nicolas Feuillatte buys Champagne Henri Abelé

Champagne’s largest cooperative Nicolas Feuillatte is getting even bigger. Feuillatte recently bought the champagne brand Henri Abelé, which, since 1985, has been owned by the huge Spanish cava producer Freixenet. Henri Abelé sells around 300,000 bottles annually. The house has beautiful cellars in Reims. It does not own any vineyards. Instead, it has long-term contracts […]

Continue Reading
Bottles in pupitres in the cellars of Champagne Paul Dethune

Export of Champagne: Great Britain in the lead and Sweden in an honourable tenth place

The number 1 export country for champagne is the United Kingdom which last year imported 26.7 million bottles, followed by the United States with 23.7 million bottles, Japan 13.5M, Germany 12.1M, Belgium 9M, Australia 8.3M, Italy 7.3M, Switzerland 5.7M, and Spain with 4.1 million bottles. Sweden is still number ten in Champagne’s export league. In […]

Continue Reading
Winery and vineyards in Languedoc

Imagine if you would buy a vineyard in France!

It is important to choose carefully if you want to become a vineyard owner in France. If you are not staggeringly rich of course. One hectare of vineyard that is not in an appellation costs a reasonable (?) 14,200 euros. On average, the appellation vineyards cost 147,300 euros per hectare. But here too you can […]

Continue Reading
Harvesting oak bark for cork, Alentejo, Portugal

China wants natural cork, Australia complies

China has become Australia’s largest export market. And the things you do to satisfy your customers! You even put natural cork in the bottles, despite the fact that you are Australian. Amorim, Portugal’s (and the world’s) largest cork manufacturer, tells us that the fastest growing natural cork market in the last 18 months has been […]

Continue Reading
Britt Karlsson & Per Karlsson, BKWine

BKWine Brief nr 190, June 2019

Experimenting with summer wines Do we drink differently in summer? To some extent yes. Especially if it’s a hot summer. Which is not always the case. But if it is hot and you eat outdoors, we think there are two important things to keep in mind: the first is the temperature of the wines and […]

Continue Reading
Moet & Chandon's gigantic winery outside Epernay, Champagne

LVMH rules supreme in Champagne and Cognac

It is generally known that the luxury group LVMH (Louis Vuitton Moët Hennessy) dominates strongly in both Champagne and Cognac but it is still quite surprising when you see the figures. LVMH accounts for 22% of all champagne sales and an astonishing 46% of sales of cognac. In Champagne, LVMH owns Moët & Chandon, Dom […]

Continue Reading
"Languedoc-Roussillon, södra Frankrikes viner", av Britt Karlsson, Bengt Rydén, Per Karlsson

Here’s the new book “Languedoc-Roussillon, the Wines of Southern France”, summer reading!

Languedoc-Roussillon, the Wines of Southern France is our latest book. Our tenth book. It is about one of the “hottest” and most dynamic wine regions in France. It is the first book in Swedish that talks of both of these districts, the Languedoc, which is the northern part, and Roussillon, which borders Spain. Languedoc-Roussillon is […]

Continue Reading
André Lurton, Bordeaux

A legend in Bordeaux dies

André Lurton died on May 16. He was 94 years old and a legend already during his lifetime. He was born at Château Bonnet where he lived throughout his life. André was one of those who in the 1970s began to change the white, dry Bordeaux wines. His fresh and aromatic Château Bonnet had great […]

Continue Reading
Asa Johansson and Sara Nässén on Scandinavian wines

Scandinavian wines come to Piedmont

Italian wines are since long loved by Scandinavians. But on Monday the 27th of May the roles were changed when Scandinavian wines were presented in Piedmont during a seminar held for the Master in Wine students at UNISG in Pollenzo. The presentation gave an overview of the long and sometimes complicated history of alcohol in […]

Continue Reading
Bottles in the cellar of Champagne J Lassalle

Champagne J. Lassalle: Special champagnes from a pioneering grower run by three generations women | Britt on Forbes

Club Trésor du Champagne is an association of independent growers in Champagne that has gained a reputation for high quality champagne. The Special Club champagnes, made by each member at vintage years and bottled in a specific bottle, are now very sought after by champagne lovers all over the world. If you are curious about […]

Continue Reading
Vineyard landscape in the Languedoc

Languedoc in great need of irrigation

The department of Hérault accounts for a large part of Languedoc’s wine production. A wine production that may be in danger if they do not increase the irrigation area, they worry. At present, almost 35,000 hectares of the vineyards here are irrigated (of a total of just over 90,000 hectares). A project is now underway […]

Continue Reading
Britt Karlsson & Per Karlsson, BKWine

Has organic lost momentum? What counts now is sustainable? | New Brief out, #189 | The Wine Newsletter

Has organic lost momentum? What counts now is sustainable? The trend towards organic wine has lost momentum. More and more producers choose to be “almost organic” in order to be able to use non-organic pesticides in difficult years. Today, the producers rather focus on being sustainable than on being organic. Organic is a bit “outdated”. […]

Continue Reading
Britt Karlsson & Per Karlsson, BKWine

BKWine Brief nr 189, May 2019

Has organic lost momentum? What counts now is sustainable? The trend towards organic wine has lost momentum. More and more producers choose to be “almost organic” in order to be able to use non-organic pesticides in difficult years. Today, the producers rather focus on being sustainable than on being organic. Organic is a bit “outdated”. […]

Continue Reading
Bellavista sparkling wines, Franciacorta

Bellavista, an exciting bubble wine from the Italian quality region of Franciacorta

Each wine region has its own character. The same thing goes for sparkling wines. Franciacorta is considered by many to be one of the best bubbly wines from Italy. The grape composition in Franciacorta means that it is often compared to champagne, not seldom to Franciacorta’s advantage. One of the many exciting producers there is […]

Continue Reading
A sign for a restaurant in Tuscany

Ruffino invests in the environment, launches an organic range of wines

In recent years, Ruffino has invested heavily in extensive environmental work that includes both the production process and new organically grown vineyards. As part of this, they are now launching a number of organically certified wines. Ruffino Prosecco Treviso and Ruffino Pinot Grigio delle Venezie are currently available on the Swedish market. In mid-June, Ruffino […]

Continue Reading
A stainless steel tank with organic wine

Bottling time for 2018, a fantastic vintage in Champagne

Many wine producers in France are happy with the vintage 2018, a record harvest, not least in Champagne, where many now have started the bottling. Jean-Baptiste Geoffroy at Champagne Geoffroy in Aÿ says that it is a fantastic year, both in volume and quality. Sébastien Mouzon at Champagne Mouzon Leroux in Verzy is also very […]

Continue Reading
Chateau Grillet, Rhone Valley

Yes please, more white wines in the Rhone Valley

The demand for white wines is increasing. Not least in the Rhone Valley, a region most known for its red wine. But it is a region that also produces magnificent whites with grapes like roussanne, marsanne, viognier, clairette, bourboulenc and grenache blanc. Today, about 80% of the production is red and only 6% is white. […]

Continue Reading
Sign up for our Newsletter!

In The BKWine Brief:

Enter your email to get it:

 
Make your friends happy!

And us too. Share & Like this!

Subscribe!

Time to book a wine tour?

Travel on a wine tour with us to Bordeaux, Champagne, Douro, Tuscany, Piedmont, South Africa, Chile-Argentina, and much more...

We know more about wine — and about organising exceptional wine tours — and will give you a better, more extraordinary wine and gourmet experience.

Book your wine tour here with BKWine Tours. Now!

Book a wine tour!