Every time I go past a bookshop I pop into the shop to see if they have one of our books on the shelf. We’ve done nine wine books by now, nine published in Swedish and only one of them published in English. So it works well in Sweden where there’s usually one or two […]
Very strange things – even completely incorrect – are sometimes written and said about “natural wines”, the wine category that a few years ago became one of the hottest subjects among wine geeks (and that still is largely limited to the wine geek crowd), and one that no one can really agree on what it […]
We have written several wine books, nine at the last count. One of them has been translated to English; the others are (so far) only available in Swedish. This is the one that is available in English: Biodynamic, Organic and Natural Winemaking, Sustainable Viticulture and Viniculture All our books are on wine, but on different […]
It’s fun with top lists. Especially when you are in the first place! I just happened to look at AdLibris’s (a leading internet book seller in Sweden) list of wine books. Our new book on Champagne is in the first place. Another book about Champagne is in second place, which underlines the popularity of bubble […]
On March 22 we launched our new Champagne book, “Champagne, vinet och odlarna”. This is Swedish (the book is written in Swedish) and means “Champagne, the wine and the growers”. The launch took place at a book store called Akademibokhandeln at Mäster Samuelsgatan in Stockholm. Big thanks to Akademibokhandeln for all the help to organise […]
The new book on champagne, the wine, and Champagne, the region, has now been launched! It’s called “Champagne, the wine and the growers“. It’s our ninth wine book. It’s a different book about Champagne, in some ways quite unique. “Champagne, the wine and the growers” is a book that gives the reader an unparalleled insight […]
BKWine’s book series “Guide to the World of Wine” (Guide till vinets värld) has been nominated in the Gourmand World Cookbook Awards in the category Wine Tourism. Gourmand is an international competition for books on food and drinks. The awards ceremony, and announcement of winners, will take place in China on May 27. The books […]
On March 22 we will be launching our next book (in Stockholm). It is a different kind of champagne book. We do of course go into the details of how champagne is made, the grapes, the history etc, but in addition to that we give you a lot of insider information that is rarely talked […]
We are very happy and proud to have received first prize in the Swedish Gastronomic Academy Book Awards. Many thanks to the jury and to the publisher. And above all, thank you to you who reads the book! Gastronomic Academy Book Awards is the annual event for all food and beverage books published during the […]
Sweden’s first website on wine? 20 years ago we started writing about wine online. “Wine on the internet since 1996”, as it says on our banner. We were – probably – Sweden’s first “home page” of wine. It was not called BKWine Magazine at the time, and a lot has happened since then. So this […]
In many countries the annual wine guides wield a huge influence over consumers. In France, for example, you have Guide Hachette and Italy you have l’Espresso’s annual wine guide. But this year, there has been a revolution in the Italian guide. The editorial team has been completely replaced, the focus is changed and the first […]
”BKWine TV” is our video channel on Youtube. Lately we have not been very good at publishing new video material. It takes a lot of time to edit videos so have not quite been able to keep up with all the raw material that we have (any video editing volunteers?). But every once in a […]
I thought it would be a good idea to update you on our book writing activity. Apart from organising wine tours and writing about wine as wine journalists we have written a number of books. We have written several wine books: Bordeaux, wines, regions, producers, a wine lover’s introduction to the world’s most famous wine […]
Everyone who tastes wine tend to develop personal references. Descriptions are often also specific to different groups. In Sweden and England Bordeaux wines are sometimes characterised with “stables”, but if you say that to a Bordeaux producer he will be offended. We had a question a while back about a term that sometimes occur in […]
We have already received a review of one of our new books, Tuscany, wines, regions, producers. It is by Per Björgell writing in the BTJ newsletters. Here are some excerpts: “The book is a very nice cicerone for all who want to visit Tuscany, written by two experienced wine tasters and writers.” “The book goes […]
In last brief we wrote about how to describe a wine in a way that makes people understand what you mean. We have received some comments from readers that we would like to share with you. A reader from Sweden tells us about an English wine writer who many years ago came to Sweden and […]
Guide to the World of Wine is a new book series that we have just launched. The first two titles in the series are about Bordeaux and Tuscany. The books contain easy-to-read but fact-filled information about wine regions and are richly illustrated. They are published by Tukan förlag. More information about the series Guide to […]
What is your best wine tour destination? If I ask 10 people that question I would probably get ten different answers. What is “best” depends on what you want so in essence a list of “the ten best wine travel destinations” is not a very meaningful exercise. A bit like “the world’s top ten wines”. […]
For Christmas we received a small present from The Wine Spectator. A bulky envelope arrived in the post. It came from the Wine Spectator and contained two copies of their magazine. We don’t subscribe though. One of our businesses is photography, specialised in wine. Many publications, magazines, books etc, use our photography when they need […]
“Miam, miam, experience the world with the world’s best food tours.” It is not our head-line. It is taken from the TripAdvisor article where they have featured BKWine Tours. Well, we are certainly very pleased and honoured to have been featured as one of the companies on TripAdvisor’s list of “The World’s Best Food Tours”. […]
To keep track of and organise one’s pictures is important but not always easy. I have some 130,000 photo in my archive. With that I don’t remember it all. The shoe-box method is not sufficient. (Does it still exist in the digital age?) You need a cataloguing program, a so-called DAM, Digital Asset Management system. […]
We almost won an award (or two!) in the international Gourmand Awards (Gourmand International World Cookbook Awards) but not quite. We are still very proud to have been nominated to the international finals with two of our books. A bit like being nominated to the Academy Awards (Oscars) for film stars… (No other parallels between […]
We are very proud and happy: Our book “France, The Country of Wine” has won the prestigious OIV Award in the category “Wine and Territories’! OIV (International Organisation of Vine and Wine, or L’Organisation Internationale de la Vigne et du Vin) is a sort of UN for wine for all the countries that make wine. […]
Hungary seems to be the flavour of the month, or rather of the year. And I hope that it will not stop at that. We have had the occasion to taste quite a few Hungarian wines recently (more about that later) and many of them are excellent! (Read for example “Uncorked, June” to be published […]
If you have read the Brief the last few months then you have probably already seen it. We (both Britt and Per) now since some time back write for Forbes.com. We write for Forbes almost once a week on a wide range of wine related subjects. Recently we have for instance covered luxury rosés and […]
M Magazine may need a presentation for the non-Swedish reader. It is one of Sweden’s most successful lifestyle magazines for women. Or as they present themselves, “a magazine for mature, independent women”. In the latest issue they had a story on a wine tour in Germany and in connection with it they gave some other […]
We know Carl Edmund as someone who is passionate about wine and about food. He is particularly passionate about wine and food from Champagne, perhaps since that is where he lives. He recently wrote a comment on our new book Biodynamic, Organic, and Natural Winemaking, Sustainable Viticulture and Viniculture that I just can’t help but […]
This year’s edition of the Great Wine Capitals Guest Blogger Competition selected Ken Baldwin as the winner for an article about Rioja. A big congratulations to Ken for an article that talks about a wine region that is today very exciting. BKWine’s Per Karlsson was in the final heat of the competition with an article […]
press release Paris, 2014-12-17 A New Book on Organic, Biodynamic and Natural Wines Gives the Reader the Facts “Biodynamic, Organic and Natural Winemaking; Sustainable Viticulture and Viniculture” by Britt Karlsson (text) and Per Karlsson (photography), of BKWine, has recently been published by Floris Publishing. As environmental issues and sustainability becomes increasingly a concern for the […]
In autumn it is peak season for wine tours. This past autumn was no different. Many think it is the perfect time to go visiting vineyards. It is! (But travelling in wine regions in spring time is just as lovely, but different.) But not everyone has the time or the possibility to do it. If […]
In The BKWine Brief:
Enter your email to get it:
And us too. Share & Like this!
Time to book a wine tour?
Travel on a wine tour with us to Bordeaux, Champagne, Douro, Tuscany, Piedmont, South Africa, Chile-Argentina, and much more...
We know more about wine — and about organising exceptional wine tours — and will give you a better, more extraordinary wine and gourmet experience.
Book your wine tour here with BKWine Tours. Now!
