Divine, a Swedish importer, held a tasting with many of the wines from their range. I have followed Divine’s journey for many years, and like so many others, am very grateful that they offer us
Cremant d’Alsace is becoming more and more important for the Alsatian wine producers. During our spring wine tour in Alsace, we learned that the sparkling wine now accounts for 35% of total wine sales in
The winter and spring wine tours are over, and we would like to take this opportunity to recommend some wines from producers we have visited on this year’s tours so far. If you don’t find
In France, it has so far been forbidden for a wine region to plant a grape variety that is considered emblematic in another wine region. Regions such as Alsace, Savoie and the South West had
Riesling is the flagship grape of Alsace, along with gewurztraminer. But the latter is no longer profitable to produce and the riesling harvests are getting smaller and smaller due to warmer weather. How will this
Alsace wants to try out 16 new grape varieties to see if they can help wine producers in the region cope with climate change and reduce their use of plant protection. The 16 grapes are
Alsace now has its first grand cru wines made with pinot noir. Until now, the Alsatian red grape has been banned from grand cru wines. But not anymore. At least not from two of them.
Alliance Alsace, a cooperative in Turckheim, launched its first bag-in-box in 2020. The well-known Alsace producer Arthur Metz also sells a wine in bag-in-box. For both these producers, the grapes come from their vineyards in
Buying Alsace wines has so far been something of a gamble if you do not already know the wine or the producer. Now, things will be easier. It is henceforth mandatory to indicate on the
We have tried a few more wines from the Swedish online wine retailer “Franska Vinkompaniet” (the French Wine Company). Even if you are not in Sweden you might be able to lay your hands on
Riesling is a magnificent grape but a difficult one. For its many devoted admirers, it is the foremost white wine grape in the world. Riesling is one of the most prestigious grapes, but it is
On October 21, 20 winegrowers from Alsace, Champagne and Burgundy will come to Copenhagen to present their wines to the Danish market. The winegrowers are small and independent and are looking for representation in Denmark
Alsace is the number one biodynamic wine region in Europe. 880 hectares are certified biodynamic. This means that an impressive 5.6% of all Alsace vineyards are biodynamic, a record in Europe. Around 70 growers are
Alsace wines are becoming drier and drier. At least that was the impression we had on our recent Alsace tour. And that is very positive. In addition, it is easier to know if the wines
Twenty-four producers in Alsace presented their new vintages in Stockholm. BKWine Magazine’s Carl-Erik Kanne reports. Once a year in Sweden the communication firm Sopexa organizes a tasting of wines from Alsace. This year, it was
Why a riesling? A riesling is a riesling is a riesling. No, no, no! This wine is simply delicious and is a perfect paring served with for example a white fish or seafood like some
This year the appellation Crémant d’Alsace celebrates its 40 years. Created officially 1976. Congratulations! This sparkling wine has had great success in recent years. Sales have increased from 1 million bottles sold in 1979 to
Something new happening in Alsace? Yes, is my answer to that question after my visit to the annual wine fair in Stockholm arranged by Vins d’Alsace in cooperation with Sopexa. 28 exhibitors / producers, both
Hugel Gentil is a workhorse of wine from Alsace, a wine with a summery tone. The designation Gentil means that it is made from a blend of the Alsatian green grapes. In this case, Sylvaner,
Uncorked: Under this heading we collect various wines that we have tasted, and liked, recently. It can be wines that we have had during dinner at home, at wine tastings, press lunches, visits to vineyards,
It can be a bit of a gamble to buy Alsatian wine. Will the wine be completely dry or will it have some residual sugar? But all this uncertainty will soon end. As of vintage
Alsace is at the eastern edge of France, just on the border to Germany. With the new high-speed train it takes only three hours from Paris and it is a trip well worth doing. Although
When you have a really good Riesling in your glass there is nothing else to wish for. And a much better Riesling than this Cuvée Sainte Catherine 1994 from Domaine Weinbach could hardly be found.
Uncorked: Under this heading we collect various wines that we have tasted, and liked, recently. It can be wines that we have had during dinner at home, at wine tastings, press lunches, visits to vineyards,
Alsace is primarily known for its elegant, stylish, often aromatic white wines. But they do much else there too. For example, the wonderfully intense sweet wines that can be called either vendange tardive (fairly sweet)
Alsace is almost unique among French wine regions in that it systematically prominently promotes the grape variety of the wine on the label, long before it became fashionable to do so. It is also, although
Alsace wines are often compared to German wines and it is said that the big difference is that the German wines are sweet and Alsatian wines are dry. There is some truth in this, although
A really good sparkling wine with 48 months on the lees. So it is complex and full-bodied. The grapes are 75% Pinot blanc and the rest is Riesling giving floral and citrus aromas on the
Fifty kilometres and the Rhine River separate Alsace from Germany. Just like in Germany the white wines dominate here, and just as in Germany it is riesling that is the iconic grape. Perhaps this is
How provincial protectionism makes it more difficult to sell French wines Vin de France, that is the new name for “vin de table” (wine without a specific appellation, AOP, or IGP), can now have the
Divine, a Swedish importer, held a tasting with many of the wines from their range. I have followed Divine’s journey for many years, and like
Cremant d’Alsace is becoming more and more important for the Alsatian wine producers. During our spring wine tour in Alsace, we learned that the sparkling
The winter and spring wine tours are over, and we would like to take this opportunity to recommend some wines from producers we have visited
In France, it has so far been forbidden for a wine region to plant a grape variety that is considered emblematic in another wine region.
Riesling is the flagship grape of Alsace, along with gewurztraminer. But the latter is no longer profitable to produce and the riesling harvests are getting
Alsace wants to try out 16 new grape varieties to see if they can help wine producers in the region cope with climate change and
Alsace now has its first grand cru wines made with pinot noir. Until now, the Alsatian red grape has been banned from grand cru wines.
Alliance Alsace, a cooperative in Turckheim, launched its first bag-in-box in 2020. The well-known Alsace producer Arthur Metz also sells a wine in bag-in-box. For
Buying Alsace wines has so far been something of a gamble if you do not already know the wine or the producer. Now, things will
We have tried a few more wines from the Swedish online wine retailer “Franska Vinkompaniet” (the French Wine Company). Even if you are not in
Riesling is a magnificent grape but a difficult one. For its many devoted admirers, it is the foremost white wine grape in the world. Riesling
On October 21, 20 winegrowers from Alsace, Champagne and Burgundy will come to Copenhagen to present their wines to the Danish market. The winegrowers are
Alsace is the number one biodynamic wine region in Europe. 880 hectares are certified biodynamic. This means that an impressive 5.6% of all Alsace vineyards
Alsace wines are becoming drier and drier. At least that was the impression we had on our recent Alsace tour. And that is very positive.
Twenty-four producers in Alsace presented their new vintages in Stockholm. BKWine Magazine’s Carl-Erik Kanne reports. Once a year in Sweden the communication firm Sopexa organizes
Why a riesling? A riesling is a riesling is a riesling. No, no, no! This wine is simply delicious and is a perfect paring served
This year the appellation Crémant d’Alsace celebrates its 40 years. Created officially 1976. Congratulations! This sparkling wine has had great success in recent years. Sales
Something new happening in Alsace? Yes, is my answer to that question after my visit to the annual wine fair in Stockholm arranged by Vins
Hugel Gentil is a workhorse of wine from Alsace, a wine with a summery tone. The designation Gentil means that it is made from a
Uncorked: Under this heading we collect various wines that we have tasted, and liked, recently. It can be wines that we have had during dinner
It can be a bit of a gamble to buy Alsatian wine. Will the wine be completely dry or will it have some residual sugar?
Alsace is at the eastern edge of France, just on the border to Germany. With the new high-speed train it takes only three hours from
When you have a really good Riesling in your glass there is nothing else to wish for. And a much better Riesling than this Cuvée
Uncorked: Under this heading we collect various wines that we have tasted, and liked, recently. It can be wines that we have had during dinner
Alsace is primarily known for its elegant, stylish, often aromatic white wines. But they do much else there too. For example, the wonderfully intense sweet
Alsace is almost unique among French wine regions in that it systematically prominently promotes the grape variety of the wine on the label, long before
Alsace wines are often compared to German wines and it is said that the big difference is that the German wines are sweet and Alsatian
A really good sparkling wine with 48 months on the lees. So it is complex and full-bodied. The grapes are 75% Pinot blanc and the
Fifty kilometres and the Rhine River separate Alsace from Germany. Just like in Germany the white wines dominate here, and just as in Germany it
How provincial protectionism makes it more difficult to sell French wines Vin de France, that is the new name for “vin de table” (wine without
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