A new kind of insurance for the wine producer: “The individual supplementary volume” Many things can happen in a vineyard. Weather problems are frequent. Diseases can reduce quantity and destroy quality. A small harvest could
Is there a risk of lack of wine? We know a lot of you love figures so here are a few to savour. International Organisation of Vine and Wine, based in Paris, presented end of
We just received some new statistics on organic wines, the production and the consumer demand (than you Millesime Bio). Both organic wine production and the appetite from customers for organic wines continue to rise. Here
Statistics and other numbers for the world of wine in 2010: the planted vineyard acreage, the wine production, wine consumption, wine exports and imports. (A summary of previously published stats. Source for all: OIV) World
We read on vitisphere that the European Union has published figures concerning the EU wine production in 2011. Total volume produced within the union in 2011 was 165 million hectolitres (an increase by 1.5 %
Just like vineyard acreage, world wine production shrunk in 2010. The total volume of wine produced in 2010 is estimated to be 263 million hectolitre, down from a bit over 270 Mhl in 2009. Here’s
The world’s total wine production in 2010 is estimated to around 260 million hectolitre (Mhl). It is a decrease with around 4% from 2009. This is a small harvest with in particular the EU having
Constellation is the world’s biggest wine producer, as mentioned elsewhere in the Brief. However, they are now set to lose the top spot to Fosters or E&J Gallo. Constellation is in the process of selling
Once upon a time it was said that Gallo was the world’s biggest wine producer and that they made as much wine as the whole of Bordeaux. This is no longer quite true (but not
According to statistics from the French customs office (who collects such statistics) the total wine production reached 47 million hl in 2009. This is an increase from 2008 when only 43 Mhl was made. On
If we look at world wine production it turns out that it is quite stable in 2009: only a slight increase on 2008 to reach 268 million hectolitres. Europe accounted for 68% of the total
The production of grapes was stable in 2009: 69 million tons were produced (for wine, juice, raisins etc). In a longer perspective the trend has been steadily increasing, albeit in later years stable. In 1995
The statistics from the OIV always makes for a fascinating read. We start with the area planted with vines. In 2009 the acreage with vines has decreases slightly. Here are some details. The numbers may
The world wide wine consumption continues to decline somewhat according to the latest statistics for 2009 from OIV (Organisation Internationale de la Vigne et du Vin). Consumption decreased with almost 3% to reach 237 million
World wine production in 2008 is estimated to be slightly down from 2007: 269 million hl, which is 0.4 Mhl less than 2007. The world’s biggest wine producer in 2008 will be Italy with almost
The total world wine production is estimated to have reached 269 Mhl in 2008. Within the EU production fell: 161.6 Mhl compared to 163.7 Mhl in 2007. Details: France -4.6 Mhl, Spain -2.2 Mhl, Italy
According to the latest statistics from the OIV (Organisation Internationale de la Vigne et du Vin) the surplus of wine produced in the world seems to be diminishing. World consumption has grown with 2 million
Numbers recently published by the OIV (International Organisation of Vine and Wine) Acreage: – Argentina is since long the countries with most land under vine: 240,000 ha. Chile is approaching fast and has reache almost
There are just under 5000 wine producers (“bonded wineries”) in the United States. Half of these are in California, all according to a report by MKF Research LLC. These are the most “vinous” states, measured
The world wine production contracted with 6.9% in 2007 to 267 million hl according to estimates from the OIV. This is a substantial drop since the peak year 2004 (300 Mhl) and on the level
A new kind of insurance for the wine producer: “The individual supplementary volume” Many things can happen in a vineyard. Weather problems are frequent. Diseases
Is there a risk of lack of wine? We know a lot of you love figures so here are a few to savour. International Organisation
We just received some new statistics on organic wines, the production and the consumer demand (than you Millesime Bio). Both organic wine production and the
Statistics and other numbers for the world of wine in 2010: the planted vineyard acreage, the wine production, wine consumption, wine exports and imports. (A
We read on vitisphere that the European Union has published figures concerning the EU wine production in 2011. Total volume produced within the union in
Just like vineyard acreage, world wine production shrunk in 2010. The total volume of wine produced in 2010 is estimated to be 263 million hectolitre,
The world’s total wine production in 2010 is estimated to around 260 million hectolitre (Mhl). It is a decrease with around 4% from 2009. This
Constellation is the world’s biggest wine producer, as mentioned elsewhere in the Brief. However, they are now set to lose the top spot to Fosters
Once upon a time it was said that Gallo was the world’s biggest wine producer and that they made as much wine as the whole
According to statistics from the French customs office (who collects such statistics) the total wine production reached 47 million hl in 2009. This is an
If we look at world wine production it turns out that it is quite stable in 2009: only a slight increase on 2008 to reach
The production of grapes was stable in 2009: 69 million tons were produced (for wine, juice, raisins etc). In a longer perspective the trend has
The statistics from the OIV always makes for a fascinating read. We start with the area planted with vines. In 2009 the acreage with vines
The world wide wine consumption continues to decline somewhat according to the latest statistics for 2009 from OIV (Organisation Internationale de la Vigne et du
World wine production in 2008 is estimated to be slightly down from 2007: 269 million hl, which is 0.4 Mhl less than 2007. The world’s
The total world wine production is estimated to have reached 269 Mhl in 2008. Within the EU production fell: 161.6 Mhl compared to 163.7 Mhl
According to the latest statistics from the OIV (Organisation Internationale de la Vigne et du Vin) the surplus of wine produced in the world seems
Numbers recently published by the OIV (International Organisation of Vine and Wine) Acreage: – Argentina is since long the countries with most land under vine:
There are just under 5000 wine producers (“bonded wineries”) in the United States. Half of these are in California, all according to a report by
The world wine production contracted with 6.9% in 2007 to 267 million hl according to estimates from the OIV. This is a substantial drop since
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