Spring is in the air? Spring is (maybe) in the air although the vineyards around Europe still stand naked, waiting for their first green leaves. Some wine producers are doing the pruning of their vines,
We have just made official the wine tour program for the coming autumn. Take a look at the info below in the Brief. We will also soon be publishing the dates for our two upcoming
We have just made official the wine tour program for the coming autumn. Take a look at the info below in the Brief. We will also soon be publishing the dates for our two upcoming
A new wine year is about to begin. We will see new trends, new issues will be discussed and decided, new legislation will be made. Here are some of the things that we think will
A new wine year is about to begin. We will see new trends, new issues will be discussed and decided, new legislation will be made. Here are some of the things that we think will
This month we give you a double dose of reading in the BKWine Brief. It’s been two meagre months, in terms of reading the Brief, since we have had so many wine tours to deal
This month we give you a double dose of reading in the BKWine Brief. It’s been two meagre months, in terms of reading the Brief, since we have had so many wine tours to deal
One of the things you discover when you travel around wine regions is that there are many, many more wine producers than those that are well-known and internationally distributed. He who is content to just
One of the things you discover when you travel around wine regions is that there are many, many more wine producers than those that are well-known and internationally distributed. He who is content to just
Right now there are two important things going on. No it’s not the Middle East. Nor Ukraine. Not even the new Swedish government or Scottish secession vote. It is the wine harvest and the wine
The first thing I have to say is that we are very excited. Very excited to soon see our first book in English, on organic and biodynamic and natural wines, on the shelves in book
The first thing I have to say is that we are very excited. Very excited to soon see our first book in English, on organic and biodynamic and natural wines, on the shelves in book
It’s 7 PM. Time for an aperitif. A “drink” before dinner. What’s your favourite kind of aperitif? We actually have a fairly limited repertoire of aperitifs. We rarely take a have “regular” wine. Well it
It’s 7 PM. Time for an aperitif. A “drink” before dinner. What’s your favourite kind of aperitif? We actually have a fairly limited repertoire of aperitifs. We rarely take a have “regular” wine. Well it
It’s summertime and you long for white wines, right? There are so many white wines suitable for summer food. You can find a white wine to go with everything you eat, except perhaps lamb and
It’s summertime and you long for white wines, right? There are so many white wines suitable for summer food. You can find a white wine to go with everything you eat, except perhaps lamb and
The Drink Business had a fat headline the other day: “Natural wines can be aged for 50 years.” Said by Isabelle Legeron, a French wine expert and a big advocate for this type of wines.
The Drink Business had a fat headline the other day: “Natural wines can be aged for 50 years.” Said by Isabelle Legeron, a French wine expert and a big advocate for this type of wines.
Winemakers in different countries face different problems. When we were in South Africa in March harvest was in full swing. Several times we had discussions on how to keep the baboons away from the vineyard.
Winemakers in different countries face different problems. When we were in South Africa in March harvest was in full swing. Several times we had discussions on how to keep the baboons away from the vineyard.
One of the joys of travelling to different wine regions is that you actually also get a bit of an insight into the culture, history, tradition and society of the regions or countries your visit.
One of the joys of travelling to different wine regions is that you actually also get a bit of an insight into the culture, history, tradition and society of the regions or countries your visit.
A few years back I read a detective novel that taught me a new expression (new for me) in Swedish. Not quite easy to translate but it goes something like this “oh, it’s a lot
A few years back I read a detective novel that taught me a new expression (new for me) in Swedish. Not quite easy to translate but it goes something like this “oh, it’s a lot
What is the best qualification to have when drinking wine? Well, curiosity. Not a good nose or amazing taste buds. It is worth much more to be curious at what other producers are doing, in
What is the best qualification to have when drinking wine? Well, curiosity. Not a good nose or amazing taste buds. It is worth much more to be curious at what other producers are doing, in
2013 is almost over. Thank you dear reader! You who read the BKWine Brief and BKWine Magazine! It is thanks to you that we continue to write. It is thanks to you that BKWine Magazine
2013 is almost over. Thank you dear reader! You who read the BKWine Brief and BKWine Magazine! It is thanks to you that we continue to write. It is thanks to you that BKWine Magazine
As easy as 1-2-3 is not what it is to produce a new issue of the Brief (hint: look at what issue it is). We are still recovering – catching up – from a rather
As easy as 1-2-3 is not what it is to produce a new issue of the Brief (hint: look at what issue it is). We are still recovering – catching up – from a rather
Spring is in the air? Spring is (maybe) in the air although the vineyards around Europe still stand naked, waiting for their first green leaves.
We have just made official the wine tour program for the coming autumn. Take a look at the info below in the Brief. We will
We have just made official the wine tour program for the coming autumn. Take a look at the info below in the Brief. We will
A new wine year is about to begin. We will see new trends, new issues will be discussed and decided, new legislation will be made.
A new wine year is about to begin. We will see new trends, new issues will be discussed and decided, new legislation will be made.
This month we give you a double dose of reading in the BKWine Brief. It’s been two meagre months, in terms of reading the Brief,
This month we give you a double dose of reading in the BKWine Brief. It’s been two meagre months, in terms of reading the Brief,
One of the things you discover when you travel around wine regions is that there are many, many more wine producers than those that are
One of the things you discover when you travel around wine regions is that there are many, many more wine producers than those that are
Right now there are two important things going on. No it’s not the Middle East. Nor Ukraine. Not even the new Swedish government or Scottish
The first thing I have to say is that we are very excited. Very excited to soon see our first book in English, on organic
The first thing I have to say is that we are very excited. Very excited to soon see our first book in English, on organic
It’s 7 PM. Time for an aperitif. A “drink” before dinner. What’s your favourite kind of aperitif? We actually have a fairly limited repertoire of
It’s 7 PM. Time for an aperitif. A “drink” before dinner. What’s your favourite kind of aperitif? We actually have a fairly limited repertoire of
It’s summertime and you long for white wines, right? There are so many white wines suitable for summer food. You can find a white wine
It’s summertime and you long for white wines, right? There are so many white wines suitable for summer food. You can find a white wine
The Drink Business had a fat headline the other day: “Natural wines can be aged for 50 years.” Said by Isabelle Legeron, a French wine
The Drink Business had a fat headline the other day: “Natural wines can be aged for 50 years.” Said by Isabelle Legeron, a French wine
Winemakers in different countries face different problems. When we were in South Africa in March harvest was in full swing. Several times we had discussions
Winemakers in different countries face different problems. When we were in South Africa in March harvest was in full swing. Several times we had discussions
One of the joys of travelling to different wine regions is that you actually also get a bit of an insight into the culture, history,
One of the joys of travelling to different wine regions is that you actually also get a bit of an insight into the culture, history,
A few years back I read a detective novel that taught me a new expression (new for me) in Swedish. Not quite easy to translate
A few years back I read a detective novel that taught me a new expression (new for me) in Swedish. Not quite easy to translate
What is the best qualification to have when drinking wine? Well, curiosity. Not a good nose or amazing taste buds. It is worth much more
What is the best qualification to have when drinking wine? Well, curiosity. Not a good nose or amazing taste buds. It is worth much more
2013 is almost over. Thank you dear reader! You who read the BKWine Brief and BKWine Magazine! It is thanks to you that we continue
2013 is almost over. Thank you dear reader! You who read the BKWine Brief and BKWine Magazine! It is thanks to you that we continue
As easy as 1-2-3 is not what it is to produce a new issue of the Brief (hint: look at what issue it is). We
As easy as 1-2-3 is not what it is to produce a new issue of the Brief (hint: look at what issue it is). We
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