Recommendations from an ambitious importer’s selection For a wine enthusiast, it is important to keep an eye on what the various importers have to offer. It is with the ambitious importers that you will find
Sauvignon Blanc from Marlborough has made New Zealand famous in the wine world. As popularity has increased, the export of bulk wines from Marlborough has also increased. Some producers here are now concerned about the
We have just launched a new and really exciting travel destination: New Zealand. The country is best known for its white wines made from sauvignon blanc (and perhaps also its rugby team?), but there are
The trend has been there for several years now. Demand for wines with lower alcoholic strength increases. However, it is not that easy to make low-alcohol wines. The simplest method, to stop the fermentation at
We have not yet planned all the wine tours on the schedule for next year but you can already book some of them. This is what we have published so far (more will come): Chile
Every wine lover is familiar with some of the well-established wine regions in New Zealand, but they may not always have been so well-defined and protected from abuse. From July 27 new rules govern 18
The programs for the two winter wine tours, Chile-Argentina in February and South Africa at the end of Feb-early March, are now ready and published. These two long distance tours bring you to wonderful summer
It has become popular with crowdfunding for wine books (Jura, Champagne, aromas and what not). Is it because the publishers are hard to persuade, or that wine writers do not like to work with structured
Tasting wines at a wine show can be a challenge. BKWine’s reporter in Gothenburg, Mattias Schyberg, dived right in when the Finnish wine import and distribution giant Altia Corporation came to Gothenburg to present their
New Zealand, the country that is as far away from Sweden (and the rest of Europe) as you can get on this earth – what can they offer in terms of wine? A visit by
Two pinots, both alike in dignity, in fair new world, where we lay our scene… A few months ago I accidentally stumbled upon a wine blog pointing to New Zealandian 2011 Schubert Marion’s Vineyard Pinot
Vinovativa’s 10th anniversary and grand tasting: Austria, Barolo, Bordeaux, Cahors, Douro Valley, New Zealand, Piedmont, Priorat, Saint Emilion, sherry, Tuscany, Germany, and more! Wine importer Vinovativa has over ten years positioned itself as one with
Sauvignon blanc is grown around the world today but from the beginning it was Sancerre in the upper Loire Valley that made this grape famous. We have visited the Domaine Henri Bourgeois, a well-known family
New Zealand is very well know for its internationally very successful sauvignon blanc wines, sauvignons that are very aromatic to the point of sometimes being overpowering. The focus on sauvignon has perhaps been so strong
In the 12 months to January 2011 New Zealand exported 1.56 Mhl (156 M litres). Almost all of it, 84 %, goes to the three top export markets: UK, Australia, and USA. Here are the
The latest statistics show that New Zealand is producing more wine but getting less money for it. That is perhaps a confirmation of the fear that new plantings risk leading to an over-production and a
A new grouping of New Zealand wine producers has been created to promote quality wines from the island country. It is called The Specialist Winegrowers of New Zealand (TSWNZ!). In the first instance they focus
New Zealand is best known for its very fragrant sauvignon blanc wines, with much ”SB” typicity, yet full-bodied. But all is not sauvignon in Kiwi land. This is the split between different grape varieties according
A German wine importer has refused delivery of a shipment of wine from New Zealand, from the Te Karianga winery. The wine contained 3.6 ppm (parts per million) of copper whereas the limit within the
– The New Zealand official control body for wine production, New Zealand Winegrowers, will start defining the boundaries for the countries wine regions. This follows a new law, the Geographical Indications (Wine & Spirits) Act,
Recommendations from an ambitious importer’s selection For a wine enthusiast, it is important to keep an eye on what the various importers have to offer.
Sauvignon Blanc from Marlborough has made New Zealand famous in the wine world. As popularity has increased, the export of bulk wines from Marlborough has
We have just launched a new and really exciting travel destination: New Zealand. The country is best known for its white wines made from sauvignon
The trend has been there for several years now. Demand for wines with lower alcoholic strength increases. However, it is not that easy to make
We have not yet planned all the wine tours on the schedule for next year but you can already book some of them. This is
Every wine lover is familiar with some of the well-established wine regions in New Zealand, but they may not always have been so well-defined and
The programs for the two winter wine tours, Chile-Argentina in February and South Africa at the end of Feb-early March, are now ready and published.
It has become popular with crowdfunding for wine books (Jura, Champagne, aromas and what not). Is it because the publishers are hard to persuade, or
Tasting wines at a wine show can be a challenge. BKWine’s reporter in Gothenburg, Mattias Schyberg, dived right in when the Finnish wine import and
New Zealand, the country that is as far away from Sweden (and the rest of Europe) as you can get on this earth – what
Two pinots, both alike in dignity, in fair new world, where we lay our scene… A few months ago I accidentally stumbled upon a wine
Vinovativa’s 10th anniversary and grand tasting: Austria, Barolo, Bordeaux, Cahors, Douro Valley, New Zealand, Piedmont, Priorat, Saint Emilion, sherry, Tuscany, Germany, and more! Wine importer
Sauvignon blanc is grown around the world today but from the beginning it was Sancerre in the upper Loire Valley that made this grape famous.
New Zealand is very well know for its internationally very successful sauvignon blanc wines, sauvignons that are very aromatic to the point of sometimes being
In the 12 months to January 2011 New Zealand exported 1.56 Mhl (156 M litres). Almost all of it, 84 %, goes to the three
The latest statistics show that New Zealand is producing more wine but getting less money for it. That is perhaps a confirmation of the fear
A new grouping of New Zealand wine producers has been created to promote quality wines from the island country. It is called The Specialist Winegrowers
New Zealand is best known for its very fragrant sauvignon blanc wines, with much ”SB” typicity, yet full-bodied. But all is not sauvignon in Kiwi
A German wine importer has refused delivery of a shipment of wine from New Zealand, from the Te Karianga winery. The wine contained 3.6 ppm
– The New Zealand official control body for wine production, New Zealand Winegrowers, will start defining the boundaries for the countries wine regions. This follows
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