Château de Cazeneuve, Pic Saint Loup, Languedoc 2008 | Britt’s Wine of the Month

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A wine we enjoyed very much with our dinner the other day. A good structure, some tannin so a perfect wine to accompany a meat dish. A generous fruit and fine freshness. Peppery and spicy taste. The grapes are Syrah and Grenache that complements each other well. Do not serve the wine too warm, preferably at around 16 degrees.

Pic Saint Loup is a few kilometres north of Montpellier and is one of the most interesting regions of Languedoc. It has a superb terroir and also a number of good and ambitious winemakers.

Wine cellar at Chateau de Cazeneuve
Wine cellar at Chateau de Cazeneuve, copyright BKWine Photography

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