Crozes-Hermitage snapshot

Share / Like:

Share / Like:

With its 1430 ha it is the biggest appellation in the northern Rhône valley
– Annual production is 60,000 hl, 93% of which is red
– The appellation accounts for 50% of all wines from the northern Rhône
– Maximum yield is 45 hl/ha
– Grape varieties: Red Crozes is made from Syrah. The whites are primarily made from Marsanne but also Roussanne is permitted.
– 40% of all wine is exported. The biggest market is the UK.

Chose your language. Read the article in:

Author:

Author:

Share this post:

Leave a Reply

Your email address will not be published. Required fields are marked *

  Subscribe to comments:

Notify me of followup comments via e-mail. You can also subscribe without commenting.

SUBSCRIBE TO OUR NEWSLETTER!

25,000 subscribers get wine news every month. You too?