Natural wines in Italy
VinNatur is an association of Italian wine producers who make ”natural” wines. They organise a wine show and some tastings with several producers of “natural” wines: VinNatur, April 5-6 in Vicenza. www.vinnatur.it
VinNatur is an association of Italian wine producers who make ”natural” wines. They organise a wine show and some tastings with several producers of “natural” wines: VinNatur, April 5-6 in Vicenza. www.vinnatur.it
Criteria: an interesting wine (not too cheap) and one that you can enjoy with dinner or friends (not too expensive). And very good! Jack’s selection: Chateau de Rochemorin, Bordeaux Dry white Bordeaux are terribly underrated
A family property that is run by the husband-wife couple Fabienne and Philippe Gamet. They have 8.6 hectares of vines around Epernay. Brut Séléction can be had for 12.50€ at the winery. It is made
Welcome to the BKWine Brief nr 67, February 2009 French folies ”Ils sont foux les romains” is what Asterix and Obelix says about the old romans. It may now seem more apt to say “ils
Interview with Marie Giraud co-proprietor and co-winemaker of Domaine Giraud. She runs the property with his brother Francois. It’s a family vineyard since 40 years back. Marie works with the Vinification and Francois works with
Interview with Volker Paul Weindel, winemaker and owner since 1996 of Domaine la Tour des Videaux in Pierrefeu de Provence close to Massif des Maures. We are in the vineyards in winter before the vines
The wine louse (phylloxera vastatrix) has been found in Australia. The dreaded insect showed it’s ugly head in Europe at the end of the 19th and early 20th centuries and almost wiped out all of
The meandering story of the new classification of Saint Emilion seems to be a story without an end. It has long since past the limit between reasonable and ridiculous. The classification is supposed to be

Michel Chasseuil is a retired French engineer. A long time ago he caught the wine virus, long before it become trendy with wine tastings and long before the nouveaux riches started collecting wines. Today he
Here are the top selling lots at Sotheby’s in 2008. Not cheap… – $ 724,371: Ch Yquem, 70 vintages, 136 bottles ($5326/bottle) – $169,400: Romanée Conti 1971, 6 magnum ($14166) – $151,250: Romanée Conti 1985,
To become a winemaker is perhaps a secret dream for some, but one that is not easy to make come true. Well, now there is another possibility to do it (other than dishing out 200€M
There are not many better occasions to discover the wines of the Rhône than the Découverte en Vallée du Rhône. Over several days there are many tastings and meetings with vignerons in villages all along
Château Latour, one of the five Premier Grand Cru Classés in Bordeaux, belongs to the fabulously rich French industrialist and financier François Pinault. According to persistent rumours (e.g. in TimesOnline) the chateau is now for
The big Loire wine fair will take place, as always, the first week of February: on February 2-4 in Angers. An outstanding opportunity if you are looking for Loire wines. (Trade show.) www.salondesvinsdeloire.com
On a very small niche… BKWine TV (beta) is our collection of wine video clips: winemaker interviews, reportage from vineyards and other wine related stuff. We don’t have a big production department (nor a small)
We don’t have an answer for you. There are many biodynamic wine growers who make excellent wines, and some who make bad. Just like winemakers who use other methods. It is also quite difficult to
Robert Joseph founded (together with Charles Metcalf) a long time ago Wine International Magazine and the International Wine Challenge. He has written some 30 wine books. In a new (long, interesting and original) article on
According to research done by PowerBoutique sales of wine over the internet grew with 171% between 2006 and 2007 compared to +31% for the average on-line shop – in France. Numbers that are perhaps a
BKWine Travel Stories: vintage organic Millésime Bio is the only (as far as we know) wine fair dedicated to “vins bios”. Bio wines translates to organic wines but the scope is a bit bigger since
Laetitia Bléger won the title Miss France in 2004. She’s the daughter of a winemaker in Alsace and after her Miss modelling career she has returned to the source and has started to make her
Sherry is another of those wines that definitely deserves to be more appreciated by the wine lovers. Especially the wonderfully dry and crisp fino with some olives or Serrano ham, not to mention manzanilla an
I wonder if Robert Parker is honorary citizen of Châteauneuf-du-Pape? If he’s not (and I imagine that’s the case), then perhaps he should be. He has probably done more than anyone else to revive the
It’s raining, but nothing can change our detirmination to go truffles hunting. We have our truffles man, whos well hidden at the end of a winding country road. Rain still keeps fallling when Eric and
We start the day with Domaine Tour de Videaux in Pierrefeu. Paul Volker (no, it’s not the ex-Chariman of the Federal Reserve) runs the domain sind the mid 90s and is making some very interesting
Yesterday we arrived in a nice late afternoon sunshine and a weatehr that is definitely much more clement than when we left Paris. Antibes has one of the most amazing collection of boats (ships, yachts…

At the Syrah Symposium in May 2008 grape researchers established that the syrah variety is not originating from Greece, the Middle East or any other distant country. it is simply a genuinely French crossing. The
Copper and substances containing copper are frequently used to fight mildew. It is even permitted in organic farming (even though it can hardly be claimed to be a “natural” treatment). There are now discussions on
Can we look forward to soon seeing a Bordeaux chardonnay? Perhaps. The producer organisations for AC Bordeaux and Bordeaux Supérieur has requested permission from the INAO to plant experimental vineyards with e.g. chardonnay, chenin blanc,
Criteria: an interesting wine (not too cheap) and one that you can enjoy with dinner or friends (not too expensive). And very good! Selected by Jack, our reporter in Stockholm. Faustino I Grand Reserva, Rioja
It is not quite what you expect – that a Japanese restaurant has what is no doubt one of the best (if not the best) wine list in Beaune. But so it is. You will
VinNatur is an association of Italian wine producers who make ”natural” wines. They organise a wine show and some tastings with several producers of “natural”
Criteria: an interesting wine (not too cheap) and one that you can enjoy with dinner or friends (not too expensive). And very good! Jack’s selection:
A family property that is run by the husband-wife couple Fabienne and Philippe Gamet. They have 8.6 hectares of vines around Epernay. Brut Séléction can
Welcome to the BKWine Brief nr 67, February 2009 French folies ”Ils sont foux les romains” is what Asterix and Obelix says about the old
Interview with Marie Giraud co-proprietor and co-winemaker of Domaine Giraud. She runs the property with his brother Francois. It’s a family vineyard since 40 years
Interview with Volker Paul Weindel, winemaker and owner since 1996 of Domaine la Tour des Videaux in Pierrefeu de Provence close to Massif des Maures.
The wine louse (phylloxera vastatrix) has been found in Australia. The dreaded insect showed it’s ugly head in Europe at the end of the 19th
The meandering story of the new classification of Saint Emilion seems to be a story without an end. It has long since past the limit

Michel Chasseuil is a retired French engineer. A long time ago he caught the wine virus, long before it become trendy with wine tastings and
Here are the top selling lots at Sotheby’s in 2008. Not cheap… – $ 724,371: Ch Yquem, 70 vintages, 136 bottles ($5326/bottle) – $169,400: Romanée
To become a winemaker is perhaps a secret dream for some, but one that is not easy to make come true. Well, now there is
There are not many better occasions to discover the wines of the Rhône than the Découverte en Vallée du Rhône. Over several days there are
Château Latour, one of the five Premier Grand Cru Classés in Bordeaux, belongs to the fabulously rich French industrialist and financier François Pinault. According to
The big Loire wine fair will take place, as always, the first week of February: on February 2-4 in Angers. An outstanding opportunity if you
On a very small niche… BKWine TV (beta) is our collection of wine video clips: winemaker interviews, reportage from vineyards and other wine related stuff.
We don’t have an answer for you. There are many biodynamic wine growers who make excellent wines, and some who make bad. Just like winemakers
Robert Joseph founded (together with Charles Metcalf) a long time ago Wine International Magazine and the International Wine Challenge. He has written some 30 wine
According to research done by PowerBoutique sales of wine over the internet grew with 171% between 2006 and 2007 compared to +31% for the average
BKWine Travel Stories: vintage organic Millésime Bio is the only (as far as we know) wine fair dedicated to “vins bios”. Bio wines translates to
Laetitia Bléger won the title Miss France in 2004. She’s the daughter of a winemaker in Alsace and after her Miss modelling career she has
Sherry is another of those wines that definitely deserves to be more appreciated by the wine lovers. Especially the wonderfully dry and crisp fino with
I wonder if Robert Parker is honorary citizen of Châteauneuf-du-Pape? If he’s not (and I imagine that’s the case), then perhaps he should be. He
It’s raining, but nothing can change our detirmination to go truffles hunting. We have our truffles man, whos well hidden at the end of a
We start the day with Domaine Tour de Videaux in Pierrefeu. Paul Volker (no, it’s not the ex-Chariman of the Federal Reserve) runs the domain
Yesterday we arrived in a nice late afternoon sunshine and a weatehr that is definitely much more clement than when we left Paris. Antibes has

At the Syrah Symposium in May 2008 grape researchers established that the syrah variety is not originating from Greece, the Middle East or any other
Copper and substances containing copper are frequently used to fight mildew. It is even permitted in organic farming (even though it can hardly be claimed
Can we look forward to soon seeing a Bordeaux chardonnay? Perhaps. The producer organisations for AC Bordeaux and Bordeaux Supérieur has requested permission from the
Criteria: an interesting wine (not too cheap) and one that you can enjoy with dinner or friends (not too expensive). And very good! Selected by
It is not quite what you expect – that a Japanese restaurant has what is no doubt one of the best (if not the best)
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