Features
The most well known producer in Catalonia and probably the whole of Spain. He can as no one else use the different types of micro climates of the Penedes and he is also a fervent
Vina San Pedro is Chiles biggest wine producer. They make 3 million cases each year most of their “base” wine Gato Cabernet Sauvignon. Their top cuvee is called Cabo Horno and they also have three
The Albet i Noya family has been making wine in Penedes since the early 19-hunderds. Since 1979 the vineyard is run by the two brothers Josep and Antoni Albet i Noya. That year they also
Oremus is owned by the same Spanish family that owns Vega Sicilia, the Alvarez. It is a spectacular place. The winery is impressive and brand new, just as new as the ageing cellars are old!
Domaine des Roches Neuves, Saumur Champigny 56, boulevard Saint-Vencent, 49400 Varrains, tel 02 41 52 94 02 Red Loire wine is often made from Cabernet Franc, an aromatic and appealing grape variety. But it is
Tokay Furmint Dry 2001, Oremus: Very well made dry wine from the Tokaj district. Crisp and elegant, citrus and some almonds and wood. ~€8 from the estate, but difficult to get hold of elsewhere in
At BKWine’s and Le Cercle Suédois’ recent Wine-With-Chocolate tasting general consensus was that Banyuls goes very well, as does Madeira. To dark and therefore not so sweet chocolate you can try a Madiran (!). Beer
The most well known producer in Catalonia and probably the whole of Spain. He can as no one else use the different types of micro
Vina San Pedro is Chiles biggest wine producer. They make 3 million cases each year most of their “base” wine Gato Cabernet Sauvignon. Their top
The Albet i Noya family has been making wine in Penedes since the early 19-hunderds. Since 1979 the vineyard is run by the two brothers
Oremus is owned by the same Spanish family that owns Vega Sicilia, the Alvarez. It is a spectacular place. The winery is impressive and brand
Domaine des Roches Neuves, Saumur Champigny 56, boulevard Saint-Vencent, 49400 Varrains, tel 02 41 52 94 02 Red Loire wine is often made from Cabernet
Tokay Furmint Dry 2001, Oremus: Very well made dry wine from the Tokaj district. Crisp and elegant, citrus and some almonds and wood. ~€8 from
At BKWine’s and Le Cercle Suédois’ recent Wine-With-Chocolate tasting general consensus was that Banyuls goes very well, as does Madeira. To dark and therefore not
25,000 subscribers get wine news every month. You too?
