
Some suggestions for good wines from Tuscany
Inspired by our wine tour to Tuscany at the beginning of the season, I have put together some tips for good wines from this beautiful

Inspired by our wine tour to Tuscany at the beginning of the season, I have put together some tips for good wines from this beautiful

On our New Zealand tour, from north to south, we see a lot of New Zealand’s landscape. Beautiful, sometimes spectacular. Perhaps the most extraordinary is

The heatwave in France at the beginning of August was a bit of a problem for winegrowers. But the producers we have met so far

New Zealand wines available abroad is dominated by large, internationally well-known wine companies (you will probably recognise their names). But there are also smaller family-owned

The French winemaker we had in front of us the other week on the Rhône wine tour looked a little stumped. He had just been

— When ideals meet reality — water becomes wine? — The French winemaker we had in front of us the other week on the Rhône

The foil on the neck of a champagne bottle no longer compulsory The Comité Champagne has just decided to make it optional for producers to

Are the rules and regulations of the French appellations keeping pace with climate change? At least Château Lafleur doesn’t think so, as from this vintage,

The Chinese have never been particularly fond of white wines. They mostly buy and drink red wine, not least because red is considered the lucky

Richard Smart passed away recently at the age of 80. He was from Australia and one of the world’s most famous viticulturists. He had consulting

Europe has been hit by an unusually high number of forest fires this summer. So far this year, there have been twice as many compared

There are a few wine regions around the world that have not been affected by phylloxera, the dreaded vine louse. This depends on various factors,

“Volcanic origin is not a marketing concept,” says Jean-Baptiste Deroche, referring to the fact that wines can now be certified “volcanic origin” by the Vinora

— Volcanic wines, myth or truth? — “Volcanic origin is not a marketing concept,” says Jean-Baptiste Deroche, referring to the fact that wines can now

In June, we had a few wonderful days on the Portuguese Atlantic coast. But we weren’t there to swim and sunbathe, or even to taste

As in several other wine regions right now, it is whites and sparkling wines that are gaining ground in Languedoc-Roussillon. White wines increased by 5%

Etna in Sicily is Europe’s highest active volcano. And one of Europe’s most spectacular wine regions. Nerello mascalese is grown here, planted on the slopes

The 2025 wine-growing season looks promising in Champagne. The vineyards are relatively homogeneous thanks to generally mild weather conditions that have limited fungal diseases. While

Taking over at a historic wine estate from a legendary winemaker cannot be easy, and for the moment, father and son work together, Francesco Marone

We started the story on Conca de Barberà in Catalonia, the historic Catalan wine region with its peculiar geography—a basin shielded by mountains, in the
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