
Gérard Bertrand celebrates 30 years as a wine producer
Gérard Bertrand in Languedoc celebrates 30 years as a wine producer. He has had a tremendous success. He had to take over the family wine business at a young age when his father died. At

Gérard Bertrand in Languedoc celebrates 30 years as a wine producer. He has had a tremendous success. He had to take over the family wine business at a young age when his father died. At

A delicious white wine with excellent freshness. Full-bodied, some “fat” and with a lot of fresh fruit. The grape blend is unusual: petit manseng, albariño, verdejo, grenache blanc and grenache gris. And these unusual grapes

When you think of Languedoc you probably think warm, sunny days and rich full-bodied wines made from grapes like grenache and carignan. But the reality is more varied than that. In the 1970s the growers

There is a shortage of cheap French wine, which means that some supermarket chains in France are importing Spanish table wine. This has led to criminal actions by some militant winemakers in the Languedoc. But

The technical Dionysud wine fair was held in Beziers in Languedoc in November. A big discussion during the fair was about irrigation. Languedoc-Roussillon has a total of 240 000 hectares and only 24,000 are irrigated

Vinisud, the big wine fair with Mediterranean profile, will open its doors on 29th of January 2017. Since its debut in 1994 the fair has been held every second year in Montpellier. Now, however, it

Pic Saint Loup Languedoc obtained its own appellation, AOP Pic Saint Loup, on the 7th of September. Not a day too early, according to many people. Pic Saint Loup, located about 20 kilometres north of
Domaine Turner Pageot is a small winery in the village of Gabian. It is run by the very enthusiastic Emmanuel Pageot and his wife Karen Turner, who is also winemaker at the well-known Prieuré Saint-Jean-de-Bébian.
The Languedoc growers have long been planning a structuring of the different appellations in a hierarchy. Earlier they planned to have a top appellation category called “grand cru”. However, they were rapped on the knuckles

Aimé Guibert, quality pioneer in Languedoc, has died at 91 years of age. He founded his property Mas de Daumas Gassac outside Aniane in Languedoc in the 1970s. 1978 was the first vintage. Guibert focused

Les Fumées Blanches – that is the topic of the tasting. François Lurton, the man behind the wine, is our cicerone. Les Fumées Blanches is the best-selling sauvignon blanc wine at Systembolaget (the Swedish monopoly):

Caviste is a French company which sells French and to some extent also Italian wines to the Swedish market through distance selling. There are several companies which use the same principle to supply customers with
A new IGP (Indication Géographique Protégée, the category that has replaced vin de pays) will soon be launched in the south of France. It will be an IGP that brings together the departments of Aude,
It’s that time of year again. No, not to buy Christmas presents. I was thinking of when invitations for next year’s wine fairs start dropping in. One of the major wine fairs to plan for
Agricultural cooperatives in France are numerous and influential. Not least in the wine business. In Languedoc almost 2/3 of the surface planted with vines are owned by wine growers belonging to a cooperative. This means

Languedoc wine estates to watch out for……. Languedoc is getting more and more exciting as a wine region by the day it almost seems. New producers settle here and prove – again – what fabulous
It was expected, and now it has finally happened. The district of La Clape in Languedoc has its own appellation. Starting with vintage 2015, the producers in La Clape – 25 growers and 3 cooperatives
Limoux is a small wine region in Languedoc, just south of the famous city of Carcassonne. It’s a little cooler here than in the rest of the Languedoc and the focus is on the white

Chinese wine drinkers are interested not only in luxury wines from the great chateaux of Bordeaux or from the top producers in Burgundy. Chinese BHC International Wine Assets imports every year 2 million bottles to
The first book we did was “Languedoc, meetings with wines and wine-growers in the French South” (currently only available in Swedish). The book was mentioned very nicely and prominently in the latest weekend special of
The Languedoc has gone through a virtual revolution over the past few decades. It is probably the French wine region that has seen the most revolutionary changes in recent times. From having been a huge
Searching for a vineyard to buy? Are you longing for a life among vines and steel tanks, tractors, regulations and bureaucracy? Then we know exactly where you should start looking. At least if you see

Uncorked: Under this heading we collect various wines that we have tasted, and liked, recently. It can be wines that we have had during dinner at home, at wine tastings, press lunches, visits to vineyards,
It is not quite Jack in the Box, but French wines are making solid progress in the USA. In 2013 sales of French wines increased with 7.3% to reach 9.4 million cases, Shanken News Daily

Uncorked: Under this heading we collect various wines that we have tasted, and liked, recently. It can be wines that we have had during dinner at home, at wine tastings, press lunches, visits to vineyards,
A few weeks back France gained a new appellation: AOC / AOP Terrasses du Larzac. It used to be a separate sub-designation within the greater Languedoc appellation: “Languedoc Terrasses du Larzac”. The INAO gave its
This is a terrific wine that makes you glad that you sometimes keep your wines in the cellar for some time. Maybe we had not planned to keep this wine for 12 years. Because it
Organic wines are getting more and more sought after. Journalists write more and more about them and hopefully, finally, people are realizing that there are some very delicious organic wines out there. Here are some
A selection of Terrasses du Larzac growers (3/3) David Furer continues his article on the Languedoc region called Terrasses du Larzac with some of his favourite producers. The Terrasses du Larzac is a sub-region in
A selection of Terrasses du Larzac growers (2/3) David Furer continues his article on the Languedoc region called Terrasses du Larzac with some of his favourite producers. The Terrasses du Larzac is a sub-region in

Gérard Bertrand in Languedoc celebrates 30 years as a wine producer. He has had a tremendous success. He had to take over the family wine

A delicious white wine with excellent freshness. Full-bodied, some “fat” and with a lot of fresh fruit. The grape blend is unusual: petit manseng, albariño,

When you think of Languedoc you probably think warm, sunny days and rich full-bodied wines made from grapes like grenache and carignan. But the reality

There is a shortage of cheap French wine, which means that some supermarket chains in France are importing Spanish table wine. This has led to

The technical Dionysud wine fair was held in Beziers in Languedoc in November. A big discussion during the fair was about irrigation. Languedoc-Roussillon has a

Vinisud, the big wine fair with Mediterranean profile, will open its doors on 29th of January 2017. Since its debut in 1994 the fair has

Pic Saint Loup Languedoc obtained its own appellation, AOP Pic Saint Loup, on the 7th of September. Not a day too early, according to many
Domaine Turner Pageot is a small winery in the village of Gabian. It is run by the very enthusiastic Emmanuel Pageot and his wife Karen
The Languedoc growers have long been planning a structuring of the different appellations in a hierarchy. Earlier they planned to have a top appellation category

Aimé Guibert, quality pioneer in Languedoc, has died at 91 years of age. He founded his property Mas de Daumas Gassac outside Aniane in Languedoc

Les Fumées Blanches – that is the topic of the tasting. François Lurton, the man behind the wine, is our cicerone. Les Fumées Blanches is

Caviste is a French company which sells French and to some extent also Italian wines to the Swedish market through distance selling. There are several
A new IGP (Indication Géographique Protégée, the category that has replaced vin de pays) will soon be launched in the south of France. It will
It’s that time of year again. No, not to buy Christmas presents. I was thinking of when invitations for next year’s wine fairs start dropping
Agricultural cooperatives in France are numerous and influential. Not least in the wine business. In Languedoc almost 2/3 of the surface planted with vines are

Languedoc wine estates to watch out for……. Languedoc is getting more and more exciting as a wine region by the day it almost seems. New
It was expected, and now it has finally happened. The district of La Clape in Languedoc has its own appellation. Starting with vintage 2015, the
Limoux is a small wine region in Languedoc, just south of the famous city of Carcassonne. It’s a little cooler here than in the rest

Chinese wine drinkers are interested not only in luxury wines from the great chateaux of Bordeaux or from the top producers in Burgundy. Chinese BHC
The first book we did was “Languedoc, meetings with wines and wine-growers in the French South” (currently only available in Swedish). The book was mentioned
The Languedoc has gone through a virtual revolution over the past few decades. It is probably the French wine region that has seen the most
Searching for a vineyard to buy? Are you longing for a life among vines and steel tanks, tractors, regulations and bureaucracy? Then we know exactly

Uncorked: Under this heading we collect various wines that we have tasted, and liked, recently. It can be wines that we have had during dinner
It is not quite Jack in the Box, but French wines are making solid progress in the USA. In 2013 sales of French wines increased

Uncorked: Under this heading we collect various wines that we have tasted, and liked, recently. It can be wines that we have had during dinner
A few weeks back France gained a new appellation: AOC / AOP Terrasses du Larzac. It used to be a separate sub-designation within the greater
This is a terrific wine that makes you glad that you sometimes keep your wines in the cellar for some time. Maybe we had not
Organic wines are getting more and more sought after. Journalists write more and more about them and hopefully, finally, people are realizing that there are
A selection of Terrasses du Larzac growers (3/3) David Furer continues his article on the Languedoc region called Terrasses du Larzac with some of his
A selection of Terrasses du Larzac growers (2/3) David Furer continues his article on the Languedoc region called Terrasses du Larzac with some of his
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