Spain’s biggest wine customers
Spain has in recent years been suffering a decline in the wine exports. The international sales have gone down from 1.2 bn euro in 2007 to 1 bn euro in 2010 (excluding bulk and sparkling).
Spain has in recent years been suffering a decline in the wine exports. The international sales have gone down from 1.2 bn euro in 2007 to 1 bn euro in 2010 (excluding bulk and sparkling).

According to the latest statistics from the OIV Italy is the world’s largest wine exporter. 20.6 Mhl went to the international wine market in 2010, an increase with 7% from 2009. The second biggest exporter

Which is the world’s most planted grape variety? It is a common question in wine quizzes, since few have heard about the obscure grape. It is a Spanish white grape variety (unless it has changed
Being Swedish we have to write about this of course. Rickard Enkvist is from Sweden but lives in the small village of Gaucin in the mountains above Malaga on the Spanish south coast. Some years
Export of Spanish wines fell with 13.5% in 2009, measured in value. In volume it fell with “only” 9.7%. In other words, not only are people drinking less and less of it, but they are
According to the latest statistics (up to August) from Catalonia the total surface area of vineyards farmed organically has increased by 35% over the first eight months this year. Organic vineyard farming has now reached
It is probably quite some time since someone launched a new sherry bodega. But now it has happened. The Spanish Ruiz family, headed by Alonso Ruiz has just launched Bodegas Urium. Undoubtedly a very ambitious
World exports of wine was marginally down in 2008 to reach 89 Mhl, -0.4 Mhl compared to 2007. That follows a big increase between 2006 and 2007 of 5.6 Mhl. (Why world exports is bigger
In a nice and calm narrow alley you find this two-storey restaurant hidden behind a small street terrasse. Tapas is the natural choice of course and if you stay long enough and sample enough of
At the end of April I was in Valencia to taste wines, lots of wines. I was there for the big wine competition Concours Mondial de Bruxelles which this year, in spite of its name,
This month I’ve chosen a wine that without any inhibitions excels in ripe fruit, soft tannins and delicious vanilla ice-cream. It’s an unfiltered purple Rubens wine with a big meaty nose with aromas of plums
Sherry is another of those wines that definitely deserves to be more appreciated by the wine lovers. Especially the wonderfully dry and crisp fino with some olives or Serrano ham, not to mention manzanilla an
Criteria: an interesting wine (not too cheap) and one that you can enjoy with dinner or friends (not too expensive). And very good! Selected by Jack, our reporter in Stockholm. Faustino I Grand Reserva, Rioja
Sherry is not quite the hippest drink around these days. Unfortunately. Many sherries, especially the dry versions, are excellent wines and outstanding value. Not least good to sip as an aperitif now when its summer
Martin Scorsese (Taxi Driver, Raging Bull, The Departed…) has made a commercial (advert) film for the big Spanish cava producer Freixenet. The film stars Scorsese himself and tells the story of a lost and found
Icewine is made by picking the grapes in the winter, when temperatures are below minus seven. It’s not exactly something that one connects with Spain (not least with ‘global warming’). Bodega Vidal Soblechero de la
Torres is almost synonymous with Catalonia. But now they have bought a small property in Rioja, not big, just some 5 hectares. Torres has since several years expanded to other countries: California and Chile. And
Chef Jakob Mielcke Hansen and sommelier Alexander Berntsen, both from the restaurant Jan Hurtigkarl in Denmark won first prize in a recent competition in Jerez, the capital of Sherry, on the best combination of sherry
Northern Spain – How to find great wines off the beaten track Susie Barrie, text; Tory McTernan, photo Mitchell Beazley Tuscany – How to find great wines off the beaten track Monty Waldin, text; Tory

The most well known producer in Catalonia and probably the whole of Spain. He can as no one else use the different types of micro climates of the Penedes and he is also a fervent
The elegant but discrete design makes it obvious you’re in Barcelona. It certainly looks like the jet set resto but lunch guests seem more to be ordinary people from the offices around the corner. Well

The Albet i Noya family has been making wine in Penedes since the early 19-hunderds. Since 1979 the vineyard is run by the two brothers Josep and Antoni Albet i Noya. That year they also
Spain has in recent years been suffering a decline in the wine exports. The international sales have gone down from 1.2 bn euro in 2007

According to the latest statistics from the OIV Italy is the world’s largest wine exporter. 20.6 Mhl went to the international wine market in 2010,

Which is the world’s most planted grape variety? It is a common question in wine quizzes, since few have heard about the obscure grape. It
Being Swedish we have to write about this of course. Rickard Enkvist is from Sweden but lives in the small village of Gaucin in the
Export of Spanish wines fell with 13.5% in 2009, measured in value. In volume it fell with “only” 9.7%. In other words, not only are
According to the latest statistics (up to August) from Catalonia the total surface area of vineyards farmed organically has increased by 35% over the first
It is probably quite some time since someone launched a new sherry bodega. But now it has happened. The Spanish Ruiz family, headed by Alonso
World exports of wine was marginally down in 2008 to reach 89 Mhl, -0.4 Mhl compared to 2007. That follows a big increase between 2006
In a nice and calm narrow alley you find this two-storey restaurant hidden behind a small street terrasse. Tapas is the natural choice of course
At the end of April I was in Valencia to taste wines, lots of wines. I was there for the big wine competition Concours Mondial
This month I’ve chosen a wine that without any inhibitions excels in ripe fruit, soft tannins and delicious vanilla ice-cream. It’s an unfiltered purple Rubens
Sherry is another of those wines that definitely deserves to be more appreciated by the wine lovers. Especially the wonderfully dry and crisp fino with
Criteria: an interesting wine (not too cheap) and one that you can enjoy with dinner or friends (not too expensive). And very good! Selected by
Sherry is not quite the hippest drink around these days. Unfortunately. Many sherries, especially the dry versions, are excellent wines and outstanding value. Not least
Martin Scorsese (Taxi Driver, Raging Bull, The Departed…) has made a commercial (advert) film for the big Spanish cava producer Freixenet. The film stars Scorsese
Icewine is made by picking the grapes in the winter, when temperatures are below minus seven. It’s not exactly something that one connects with Spain
Torres is almost synonymous with Catalonia. But now they have bought a small property in Rioja, not big, just some 5 hectares. Torres has since
Chef Jakob Mielcke Hansen and sommelier Alexander Berntsen, both from the restaurant Jan Hurtigkarl in Denmark won first prize in a recent competition in Jerez,
Northern Spain – How to find great wines off the beaten track Susie Barrie, text; Tory McTernan, photo Mitchell Beazley Tuscany – How to find

The most well known producer in Catalonia and probably the whole of Spain. He can as no one else use the different types of micro
The elegant but discrete design makes it obvious you’re in Barcelona. It certainly looks like the jet set resto but lunch guests seem more to

The Albet i Noya family has been making wine in Penedes since the early 19-hunderds. Since 1979 the vineyard is run by the two brothers
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