Tag: appellations

BKWine Brief #43: Appellations and brand names?

Appellations and brand names? Does it serve any useful purpose to have appellations and classifications (by the way, do you know the difference between the two?)? Not an easy question to answer. Yes, it can

New organisation for Languedoc-Roussillon promotion

The collaboration between the different wine regions in southern France is being reinforced. This is no doubt due to the increasing international competition and a desire to pool resources. And it may also be a

Domaine Bertrand-Berge, Paziols, Fitou, Languedoc

Fitou – quality in southern Languedoc

Fitou is at the very southern edge of Languedoc, just before it changes to Roussillon. It is a region that has since long tried to keep a high quality profile. This region, basking in sun,

Changed rules for white Costières de Nîmes

Costières de Nîmes is at the southern end of the Rhône valley on the border to Languedoc. The modified rules for white CdN wine declares: Permitted grape varieties are Clairette, Grenache Blanc, Bourboulenc, Ugni Blanc,

Corbières-Boutenac – New Appellation

Another decision by the INAO on May 28: Wine with the AOC Corbières-Boutenac can be produced in the Aude ‘departement’ (Languedoc) in Boutenac and other communes around it. Permitted grape varieties are Carignan (30-50%), Grenache

New rules for Bandol wine

INAO has defined (somewhat) new rules for Bandol. In short: – Manual harvest is compulsory – Enriching or concentration of the must is not permitted (reverse osmosis, cryo-extraction…) – minimum 18 months in barrel for

Corbières-Boutenac – New Appellation

Another decision by the INAO on May 28: Wine with the AOC Corbières-Boutenac can be produced in the Aude ‘departement’ (Languedoc) in Boutenac and other

New rules for Bandol wine

INAO has defined (somewhat) new rules for Bandol. In short: – Manual harvest is compulsory – Enriching or concentration of the must is not permitted

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