Category: Restaurants & Wine Bars

Le Domaine Léopold, Paris 1 | BKWine Pick

This is a very nice wine bar/restaurant on the already restaurant dense rue Leopold Belland in the 2nd, just a stone’s throw from the market street rue Montorgueil. In summer time they have a big

Daps Restaurant, Barcelona | BKWine Pick

The elegant but discrete design makes it obvious you’re in Barcelona. It certainly looks like the jet set resto but lunch guests seem more to be ordinary people from the offices around the corner. Well

Table Kobus, Champagne | BKWine Pick

One of the better restaurants in Epernay. Classic cuisine with a bit of innovation, but not too much. Menus around 25-37 euro, e.g. a “pear menu” where everything is with pears: salad with smoked duck

Le Bistrot des Grands Crus, Chablis | BKWine Pick

A bistro with very well prepared food and an interesting wine list in the centre of Chablis. It is connected with the Hostellerie des Clos which has the one-star in the Michelin guide Guide Rouge

Le Café du Passage, Paris 11 | BKWine Pick

Very pleasant. Exceptional wine list, cool jazz, mix of English club atmosphere and Italian design (owner is ex-interior designer). Outstanding selection of Rhone and southern France. Small things to eat. Also a small shop where

Le Porte-Pot, restaurant Paris 5 | BKWine Pick

A nice wine bar and wine shop in the centre of the Quartier Latin (Latin Quarter). It just opened in February (2005). Nicely decorated with a dominant red that contrasts with the old wooden beams.

Le Petit Bistro, Paris 6 | BKWine Pick

Unpretentious and nice – if you happen to be close to Saint-Sulpice and Bon Marché. Try their crème brûlée au Roquefort for a starter… Lunch menu for 15-18 euro.

L’Air de Rien, restaurant Brussels | BKWine Pick

Restrained by attractive décor that well matches the food, that is delicious and beautifully presented. Lunch with two courses is 15 euro – very good value – and in the evening a main course will

Brasserie Toucan, restaurant Brussels | BKWine Pick

A charming brasserie with an interesting design made by the sculptor Armand Joncker. Well made French-Belgian food and an interesting and good-value wine list. Brasserie Toucan, avenue Louis Lepoutre 1 (corner of chaussée de Waterloo),

Au Bascou, restaurant, Paris | BKWine Pick

For almost ten years Jean-Guy Loustau’s basque restaurant has maintained it’s position as one of Paris’s most popular wine restaurants. Start with a sweet Jurançon for aperitif and try a full bodied Madiran or Irouléguy

Sur un Arbre Perché | BKWine Pick

Sur un Arbre Perché, 1 r Quatre Septembre, 75002 Paris, +33 (0)1 42 96 97 01: A small resto close to La Bourse. Kitchen inspired by international « fusion » with exotic ingredients. The interior is designed

L’AOC, restaurant, Paris | BKWine Pick

Classic French cuisine – very well made and nicely presented by la patronne or her staff. As the name suggests, also a good wine list. L’AOC, 14 r Fossés St Bernard 75005 Paris, +33 (0)1

Table Kobus, Champagne | BKWine Pick

One of the better restaurants in Epernay. Classic cuisine with a bit of innovation, but not too much. Menus around 25-37 euro, e.g. a “pear

Le Café du Passage, Paris 11 | BKWine Pick

Very pleasant. Exceptional wine list, cool jazz, mix of English club atmosphere and Italian design (owner is ex-interior designer). Outstanding selection of Rhone and southern

Le Petit Bistro, Paris 6 | BKWine Pick

Unpretentious and nice – if you happen to be close to Saint-Sulpice and Bon Marché. Try their crème brûlée au Roquefort for a starter… Lunch

Au Bascou, restaurant, Paris | BKWine Pick

For almost ten years Jean-Guy Loustau’s basque restaurant has maintained it’s position as one of Paris’s most popular wine restaurants. Start with a sweet Jurançon

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