{"id":9140,"date":"2008-03-18T11:36:02","date_gmt":"2008-03-18T10:36:02","guid":{"rendered":"https:\/\/www.bkwine.com\/?p=9140"},"modified":"2026-06-06T14:56:26","modified_gmt":"2026-06-06T12:56:26","slug":"champagne-och-bordeaux-agerar-mot-drivhusgaser","status":"publish","type":"post","link":"https:\/\/www.bkwine.com\/sv\/nyheter\/champagne-och-bordeaux-agerar-mot-drivhusgaser\/","title":{"rendered":"Champagne och Bordeaux agerar mot drivhusgaser"},"content":{"rendered":"<p>Bordeaux har nyligen lanserat \u2019bilan carbone\u2019 (ung. drivhusgasresultatr\u00e4kningen, pust), ett projekt f\u00f6r att analysera hur mycket utsl\u00e4pp vinproduktionen orsakar i Bordeaux. Man vet att man producerar 756 miljoner flaskor vin \u00e5rligen, och nu vill man allts\u00e5 ta reda p\u00e5 hur stort \u201dfotavtryck\u201d man g\u00f6r p\u00e5 milj\u00f6n \u2013 i avsikt att kunna m\u00e4ta och minska utsl\u00e4ppen. I Champagne inledde man redan 2003 ett liknande projekt d\u00e4r man konstaterat att varje flaska champagne motsvarar 700g koldioxid (eller 200 g enligt en annan k\u00e4lla). 39% h\u00e4rleds till f\u00f6rpackningen, 24% till arbetet i ving\u00e5rden och vink\u00e4llaren, 13% till transporter, 11% till diverse maskiner (?), 8% till ink\u00f6pt material och substanser f\u00f6r odling och vinmakning och 5% fr\u00e5n administration (!). Ett s\u00e4tt att minska utsl\u00e4ppen kan ju vara att l\u00e5ta korken sitta i. Bubblorna i flaskan \u00e4r ju koldioxid&#8230; Mer info\u00a0<a href=\"https:\/\/www.decanter.com\/news\/181263.html\">Decanter<\/a> <span>, eller\u00a0<\/span><a href=\"https:\/\/www.truewines.co.nz\/news.php?nid=227152\">TrueWines<\/a> <span>, eller\u00a0<\/span><a href=\"https:\/\/afp.google.com\/article\/ALeqM5gnFLyvTdnNFpzMEUeeN5bbRa0teg\">AFP<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bordeaux har nyligen lanserat \u2019bilan carbone\u2019 (ung. drivhusgasresultatr\u00e4kningen, pust), ett projekt f\u00f6r att analysera hur mycket utsl\u00e4pp vinproduktionen orsakar i Bordeaux. Man vet att man producerar 756 miljoner flaskor vin \u00e5rligen, och nu vill man allts\u00e5 ta reda p\u00e5 hur stort \u201dfotavtryck\u201d man g\u00f6r p\u00e5 milj\u00f6n \u2013 i avsikt att kunna m\u00e4ta och minska utsl\u00e4ppen. [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[126],"tags":[252,330,748,2440],"class_list":["post-9140","post","type-post","status-publish","format-standard","hentry","category-nyheter","tag-bordeaux-sv","tag-champagne-sv","tag-miljo","tag-mousserande-vin"],"_links":{"self":[{"href":"https:\/\/www.bkwine.com\/sv\/wp-json\/wp\/v2\/posts\/9140","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.bkwine.com\/sv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.bkwine.com\/sv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.bkwine.com\/sv\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bkwine.com\/sv\/wp-json\/wp\/v2\/comments?post=9140"}],"version-history":[{"count":0,"href":"https:\/\/www.bkwine.com\/sv\/wp-json\/wp\/v2\/posts\/9140\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.bkwine.com\/sv\/wp-json\/wp\/v2\/media?parent=9140"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.bkwine.com\/sv\/wp-json\/wp\/v2\/categories?post=9140"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.bkwine.com\/sv\/wp-json\/wp\/v2\/tags?post=9140"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}