{"id":416656,"date":"2024-01-26T09:40:19","date_gmt":"2024-01-26T08:40:19","guid":{"rendered":"https:\/\/www.bkwine.com\/?p=416656"},"modified":"2024-01-26T09:41:22","modified_gmt":"2024-01-26T08:41:22","slug":"klassade-slotten-satsar-pa-miljon","status":"publish","type":"post","link":"https:\/\/www.bkwine.com\/sv\/nyheter\/klassade-slotten-satsar-pa-miljon\/","title":{"rendered":"De klassade slotten i Bordeaux satsar p\u00e5 milj\u00f6n"},"content":{"rendered":"\t\t
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UGCB, Union des Grands Crus de Bordeaux, \u00e4r en exklusiv f\u00f6rening f\u00f6r de \u201dklassade\u201d slotten i Bordeaux (klassificeringen 1855 i M\u00e9doc och Sauternes och klassificeringarna i Graves och Saint Emilion), samt n\u00e5gra v\u00e4l utvalda icke-klassade slott. F\u00f6reningen har 131 slott som medlemmar. Nu ser man fram mot en framtid i h\u00e5llbarhetens tecken.<\/p>

Man har nyligen lanserat Ethiq\u2019Union<\/strong>, ett regelverk som ska minska besprutning<\/strong>, helt och h\u00e5llet f\u00e5 bort herbiciderna (flertalet slott har uppenbarligen redan slutat), f\u00e5 slotten att s\u00e5 t\u00e4ckgr\u00f6da och plantera tr\u00e4d och h\u00e4ckar, minska koldioxidavtrycket genom olika \u00e5tg\u00e4rder. N\u00e5gon typ av h\u00e5llbarhetsm\u00e4rkning ska bli obligatorisk f\u00f6r medlemmarna. 40 av slotten \u00e4r redan ekologiskt certifierade eller under konvertering.<\/p>

Andra f\u00f6redrar den franska h\u00e5llbarhetsm\u00e4rkningen Haute Valeur Environnementale (HVE)<\/strong>, men Ronan Laborde, ordf\u00f6rande och tillika \u00e4gare av Ch\u00e2teau Clinet i Pomerol, tycker man m\u00e5ste g\u00e5 ett steg l\u00e4ngre. Det kan vara sv\u00e5rt att vara ekologisk i ett fuktigt klimat som Bordeaux, s\u00e4ger han, men han myntar ett nytt begrepp, \u201dbio raisonn\u00e9\u201d som han menar att de praktiserar p\u00e5 Clinet.<\/p>

Bra princip naturligtvis, \u00e4ven om \u201dbio raisonn\u00e9\u201d \u00e4r ett olyckligt val av ord. P\u00e5 samma s\u00e4tt som man inte borde s\u00e4ga \u201dn\u00e4stan ekologisk\u201d som vissa producenter g\u00f6r. Antingen \u00e4r man ekologisk eller inte.<\/p>

L\u00e4s mer: lesechos<\/a><\/p>

Res<\/strong>: Kom p\u00e5 vinresa till Bordeaux<\/a> med BKWine.<\/p>

L\u00e4s<\/strong>: L\u00e4s mer om h\u00e5llbart och ekologiskt i BKWines nya bok Framtidens vin<\/a>.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\"Concrete\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t
Concrete fermentation vat in one of the vat halls at Chateau Pontet Canet, Pauillac, Bordeaux, copyright BKWine Photography<\/figcaption>\n\t\t\t\t\t\t\t\t\t\t<\/figure>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\"Chateau\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t
Chateau Palmer, Margaux, Bordeaux, copyright BKWine Photography<\/figcaption>\n\t\t\t\t\t\t\t\t\t\t<\/figure>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

UGCB, Union des Grands Crus de Bordeaux, \u00e4r en exklusiv f\u00f6rening f\u00f6r de \u201dklassade\u201d slotten i Bordeaux (klassificeringen 1855 i M\u00e9doc och Sauternes och klassificeringarna i Graves och Saint Emilion), samt n\u00e5gra v\u00e4l utvalda icke-klassade slott. F\u00f6reningen har 131 slott som medlemmar. Nu ser man fram mot en framtid i h\u00e5llbarhetens tecken. Man har nyligen […]<\/p>\n","protected":false},"author":4,"featured_media":405841,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[126],"tags":[214,252,215],"class_list":["post-416656","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-nyheter","tag-biodynamiskt","tag-bordeaux-sv","tag-ekologiskt"],"_links":{"self":[{"href":"https:\/\/www.bkwine.com\/sv\/wp-json\/wp\/v2\/posts\/416656","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.bkwine.com\/sv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.bkwine.com\/sv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.bkwine.com\/sv\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bkwine.com\/sv\/wp-json\/wp\/v2\/comments?post=416656"}],"version-history":[{"count":0,"href":"https:\/\/www.bkwine.com\/sv\/wp-json\/wp\/v2\/posts\/416656\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.bkwine.com\/sv\/wp-json\/wp\/v2\/media\/405841"}],"wp:attachment":[{"href":"https:\/\/www.bkwine.com\/sv\/wp-json\/wp\/v2\/media?parent=416656"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.bkwine.com\/sv\/wp-json\/wp\/v2\/categories?post=416656"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.bkwine.com\/sv\/wp-json\/wp\/v2\/tags?post=416656"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}