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La Ferme de Biorne, duck and foie gras farm producer, Bergerac, Sud-Ouest, France / an19-331-3162
All images © Copyright BKWine.com, Per Karlsson. Photos are available for licensing.
Contact: see our contact page.
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an19-331-3162.jpg
Conserve tins cans with different kinds of duck specialities Cassoulet de Bergerac, Coq au vin, Salmis de Pintade, Duck Fat, Foie Gras, Quail... Ferme de Biorne duck and fowl farm Dordogne France Workshop on how to make foie gras duck liver pate and other conserves
Credit: © Copyright www.BKWine.com / Per Karlsson, info@bkwine.com
All images are copyright protected and may not be copied, downloaded or used in any way without our permission.
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