Yves Cuilleron, Chavanay, northern Rhone - Wine & Gastronomy with BKWine

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Yves Cuilleron, Chavanay, northern Rhone - Wine & Gastronomy with BKWine

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050414-191-9108.jpg Yves Cuilleron, owner and winemaker. Domaine Yves Cuilleron, Chavanay, Ampuis, Rhone, France, Europe	050414-191-9114.jpg Yves Cuilleron, owner and winemaker. Domaine Yves Cuilleron, Chavanay, Ampuis, Rhone, France, Europe	050414-191-9124.jpg A wooden barrel with a silicone bung hole stopper and a metal wire on which there is a sulphur pellet burning to clean the barrique. Domaine Yves Cuilleron, Chavanay, Ampuis, Rhone, France, Europe	050414-191-9125.jpg A wooden barrel with a silicone bung hole stopper and a metal wire on which there is a sulphur pellet burning to clean the barrique. Domaine Yves Cuilleron, Chavanay, Ampuis, Rhone, France, Europe	050414-191-9126.jpg A barrel with a sign saying Cote Rotie Bonnivere Jeunes Vignes 2004 (young vines) Domaine Yves Cuilleron, Chavanay, Ampuis, Rhone, France, Europe

050414-191-9127.jpg Bottles of Marsanne 2004. Domaine Yves Cuilleron, Chavanay, Ampuis, Rhone, France, Europe	050414-191-9129.jpg Oak barrels for aging wine in the wine cellar. Saint Joseph rouge red 2004 Pecher Rouv. Domaine Yves Cuilleron, Chavanay, Ampuis, Rhone, France, Europe	050414-191-9130.jpg Oak barrels for aging wine in the wine cellar. Domaine Yves Cuilleron, Chavanay, Ampuis, Rhone, France, Europe	050414-191-9131.jpg Stainless steel fermentation vats. Domaine Yves Cuilleron, Chavanay, Ampuis, Rhone, France, Europe	050414-191-9133.jpg Stainless steel fermentation vats from above, removable tops for pigeage (punching down of the cap) and for inspection. Domaine Yves Cuilleron, Chavanay, Ampuis, Rhone, France, Europe

050414-191-9135.jpg Wooden "filters". These are placed inside the fermentation tanks and used as coarse filters when the tank is empties. It keeps the grape skins and other solid matter inside and avoids clogging the pipes. Domaine Yves Cuilleron, Chavanay, Ampuis, Rhone, France, Europe	050414-191-9136.jpg Small Stainless steel fermentation vats. Domaine Yves Cuilleron, Chavanay, Ampuis, Rhone, France, Europe	050414-191-9138.jpg Oak barrels for fermenting and aging white wine. Domaine Yves Cuilleron, Chavanay, Ampuis, Rhone, France, Europe	050414-191-9139.jpg Oak barrels for fermenting and aging white wine. One barrel has the wooden end removed and replaced by a plexi glass sheet to allow inspection of the wine or must inside. Domaine Yves Cuilleron, Chavanay, Ampuis, Rhone, France, Europe	050414-191-9140.jpg Oak barrels for fermenting and aging white wine. One barrel has the wooden end removed and replaced by a plexi glass sheet to allow inspection of the wine or must inside. Detail of the edge of the barrel where you can see the dead yeast cells that have fallen down to the bottom of the barrel. Domaine Yves Cuilleron, Chavanay, Ampuis, Rhone, France, Europe

050414-191-9142.jpg Oak barrels for fermenting and aging white wine. Domaine Yves Cuilleron, Chavanay, Ampuis, Rhone, France, Europe	050414-191-9144.jpg The vat room with stainless steel vats and wooden cases of wine. Domaine Yves Cuilleron, Chavanay, Ampuis, Rhone, France, Europe	050414-191-9147.jpg In the tasting room a soil sample stone marked with Napa Valley... Domaine Yves Cuilleron, Chavanay, Ampuis, Rhone, France, Europe	050414-191-9148.jpg Bottles in the tasting room: Saint Joseph and others. Domaine Yves Cuilleron, Chavanay, Ampuis, Rhone, France, Europe	050414-191-9149.jpg A bottle and a glass of Ayguets Condrieu 2004 - a very unusaul sweet Condrieu made from grapes with noble rot (porriture noble) and grapes that were dried before picking (passerille) Domaine Yves Cuilleron, Chavanay, Ampuis, Rhone, France, Europe

050414-191-9150.jpg Yves Cuilleron, owner and winemaker. Tasting a glass of wine. Domaine Yves Cuilleron, Chavanay, Ampuis, Rhone, France, Europe	050414-191-9152.jpg Yves Cuilleron, owner and winemaker. Domaine Yves Cuilleron, Chavanay, Ampuis, Rhone, France, Europe	050414-191-9154.jpg A bottle of Cote Rotie Terres Sombres 2002 Domaine Yves Cuilleron, Chavanay, Ampuis, Rhone, France, Europe	050414-191-9155.jpg Cuilleron's selection: Viognier, Les Chaillets Condrieu, Ayguets sweet (nobel rot) Condrieu, Saint Joseph Les Serines (synonym for Syrah) and Cote Rotie Terres Sombres. Domaine Yves Cuilleron, Chavanay, Ampuis, Rhone, France, Europe	050414-191-9156.jpg Yves Cuilleron, owner and winemaker. Domaine Yves Cuilleron, Chavanay, Ampuis, Rhone, France, Europe

050414-191-9158.jpg The winery, a sign indicting the palce and in the background a vineyard in Condrieu. Domaine Yves Cuilleron, Chavanay, Ampuis, Rhone, France, Europe	050414-192-9223.jpg a sign indicating the winery. Domaine Yves Cuilleron, Chavanay, Ampuis, Rhone, France, Europe

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