Bourgogne: Clos St Louis (Philippe Bernard) in Fixin

- Hem | Home
- Sök | Search

Vad vi gör | Our Business
- Vinresor | Wine Tours
- Kurser, provningar
| Courses, Tastings
- VinNytt | BKWine Brief

- Gastronomisk ordlista
| Food dictionary

- Vinbilder | Wine Photos
(more than 6000 images)

- Om BKWine | About
- Kontakta BKWine
| Contact BKWine
- Subscribe!

In English
En français
Suomeksi

- Vinresor
- Vinprovningar & Kurser
- Restaurangtips
- Bra Vinproducenter
- Vinböcker
- Vinbilder
- Månadens nya viner
- Vinskolan
- Monopol-Bloggen
- Bilderblogg: Vin
- BKWine Brief Blog
- BKWines Butik
- Artiklar
- Gästskribenter

Bourgogne: Clos St Louis (Philippe Bernard) in Fixin

All images (c) copyright WineTastings Britt Karlsson, BKWine, Per Karlsson.
All wine pictures and other photos are for sale. Contact info @ bkwine.com.

Clos Saint Louis, Fixin
Philippe Bernard has 12 hectares in the appellations Cote de Nuits-villages, Marsannay, Fixin, Fixin 1:er cru, Gevrey-Chambertin. Generally wines of excellent quality. Classic Burgundy wines.

The cheese puffs of Mme Bernard: Les Petits Choux de Madame Martine Bernard et Mademoiselle Virginie de Clos Saint Louis

Clos Saint Louis, Fixin
Philippe Bernard har totalt 12 hektar som fördelar sig på appellationerna Cote de Nuits-villages, Marsannay, Fixin, Fixin 1:er cru, Gevrey-Chambertin.

Recept på Mme Bernards Ostbullar

Search of Buy our images. Click here!

Travel on a Wine Tour with BKWine. Your guide is a wine professional. Click here for info!


040422-2-CRW_0268_RJ.jpg	040422-2-CRW_0269_RJ.jpg	040422-2-CRW_0270_RJ.jpg	040422-2-CRW_0271_RJ.jpg	040422-2-CRW_0272_RJ.jpg
"Clos St Louis"	A big clock on the wall in the yard	The sign showing that this is the place of a vigneron	In the court yard	M Philippe Bernard of Clos Saint Louis

040422-2-CRW_0273_RJ.jpg	040422-2-CRW_0275_RJ.jpg	040422-2-CRW_0277_RJ.jpg	040422-2-CRW_0278_RJ.jpg	040422-2-CRW_0280_RJ.jpg
Madame Martine Bernard	M Bernard	"You have one meter between the rows and one meter between each vine" - In Fixin la Mazière	The neighbour replanting vines to replace those that have died	"Taille Guyot Simple" (pruning and training of the vines): "you tie down one branch along the wire - a new branch every year. The short one will be the long branch next year"

040422-2-CRW_0282_RJ.jpg	040422-2-CRW_0283_RJ.jpg	040422-2-CRW_0284_RJ.jpg	040422-2-CRW_0286_RJ.jpg	040422-2-CRW_0287_RJ.jpg
"You count the number of 'eyes', or buds, so that you have the appropriate number on each vine, for example 6 to 8"	"This is the short branch that will be used to carry fruit (as a long branch) next year."	And this is how it is: Guyot Simple	But sometimes you don't use a long branch - which makes it a kind of hybrid 'taille' - because e.g. the vine is tired and needs rest

040422-2-CRW_0288_RJ.jpg	040422-2-CRW_0289_RJ.jpg	040422-2-CRW_0290_RJ.jpg	040422-2-CRW_0291_RJ.jpg	040422-2-CRW_0292_RJ.jpg
M Bernard	A young vine: you can still see the protective wax from the graft on the American root stock	Maybe a second year vine

040422-2-CRW_0295_RJ.jpg	040422-2-CRW_0298_RJ.jpg	040422-2-CRW_0299_RJ.jpg	040422-2-CRW_0300_RJ.jpg	040422-2-CRW_0304_RJ.jpg
	The best way to understand is to go there and visit yourself...	More replanting at the neighbour's	Guyot Simple	"Some people like to keep the weed between the rows, but you still have to cut it. If you don't mow this it will be this high in a couple of weeks time"

040422-2-CRW_0306_RJ.jpg	040422-2-CRW_0307_RJ.jpg	040422-2-CRW_0308_RJ.jpg	040422-2-CRW_0309_RJ.jpg	040422-2-CRW_0314_RJ.jpg
	A lot of work in the vineyard - row after row. And you have to inspect every vine and replant where it is needed.		Replanting is back-breaking	M Bernard tasting in the tasting room

040422-2-CRW_0315_RJ.jpg	040422-2-CRW_0317_RJ.jpg
	Domaine du Clos St Louis Fixin "L'Olivier" 1993 in Magnum and ... Vinaigre de Bourgogne Bernard!

Gratis nyhetsbrev !

Du får som tack ett exemplar VinNytt.

Tipsa en vän!