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At "L'Hotel" in Beaune, 15 meters off the main square, Place Carnot. Probably Beaune's most
luxurious hotel. Try for example Chassagne-Montrachet 2000 from Henri Boillot in the bar. Excellent. (The owner of the hotel also trades in fine and rare wines...)
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The kitchen at the restaurant Caveau des Arches in Beaune. Very clean and efficient. And big.
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The restaurant Caveau des Arches in Beaune. It doesn't look like much from the outside but it seems very interesting when you venture down the stairs under the
ramparts
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The restaurant Le Bistrot d'Emile in Beaune. Inexpensive food, well done and some nice wines