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Brasserie l'Orleans - a traditional brasserie; very good grilled meat; more frequented by locals than tourists even though it's on the Esplanade des Quinconces
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Le Restaurant Le Jardin d'Ausone: Laurent Vialette, who runs the restaurant, has designed this rather unusual decanter for Spiegelau, here tested with a Californian Vieux Os
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Le Restaurant Le Jardin d'Ausone: Laurent Vialette and his wife - owner of the restaurant. laurent is a wine fanatic and a specialist in older vintages
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Le Restaurant Le Jardin d'Ausone is one of the top restaurants in Bordeaux. It's quite young, opened in 2003