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Kantina Miqesia or Medaur winery, Koplik. Albania
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Distillation machine still with steel and copper boiler and column to make grape juice spirit. Kantina Miqesia or Medaur winery, Koplik. Albania, Balkan, Europe.
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Bottles of Medaur Chardonnay, Cabernet Sauvignon (Kabernet) ion the winery. Kantina Miqesia or Medaur winery, Koplik. Albania, Balkan, Europe.
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Sacks of cork piled in a corner. Kantina Miqesia or Medaur winery, Koplik. Albania, Balkan, Europe.
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Stainless steel fermentation and storage tanks with cooling coils on the outside. Detail of doors. Kantina Miqesia or Medaur winery, Koplik. Albania, Balkan, Europe.
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Stainless steel fermentation and storage tanks with cooling coils on the outside. Winery worker standing in front of a filter. Kantina Miqesia or Medaur winery, Koplik. Albania, Balkan, Europe.
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Stainless steel cooling coils to cool the must. Detail of thermometer. Temperature reading 25.6 degrees centigrade. Kantina Miqesia or Medaur winery, Koplik. Albania, Balkan, Europe.
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Stainless steel fermentation and storage tanks in the underground cellar. Kantina Miqesia or Medaur winery, Koplik. Albania, Balkan, Europe.
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Stainless steel fermentation and storage tanks in the underground cellar. Detail of door. Kantina Miqesia or Medaur winery, Koplik. Albania, Balkan, Europe.
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The winery with two persons walking in front. Kantina Miqesia or Medaur winery, Koplik. Albania, Balkan, Europe.
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The winery with a winery worker standing next to the gate. Kantina Miqesia or Medaur winery, Koplik. Albania, Balkan, Europe.
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Distillation machine still with steel and copper boiler and column to make grape juice spirit. Kantina Miqesia or Medaur winery, Koplik. Albania, Balkan, Europe.
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Enver Ulqini, oenologist and winemaker at the tasting table. Kantina Miqesia or Medaur winery, Koplik. Albania, Balkan, Europe.
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Ramadan Likaj, owner and president. Kantina Miqesia or Medaur winery, Koplik. Albania, Balkan, Europe.
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Bottle, detail of label, Medaur Cuvee de l'Amitiee Grand Vin d'Albanie Chardonnay Kantina Miqesia Koplik Kantina Miqesia or Medaur winery, Koplik. Albania, Balkan, Europe.
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Bottle, detail of label, Medaur Cuvee de l'Amitiee Grand Vin d'Albanie Cabernet Sauvignon (Kabernet) Vere e Kuqe Kantina Miqesia Koplik Kantina Miqesia or Medaur winery, Koplik. Albania, Balkan, Europe.
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Bottle, detail of label, Medaur Cuvee de l'Amitiee Grand Vin d'Albanie Cabernet Sauvignon (Kabernet) Vere e Kuqe Kantina Miqesia Koplik Kantina Miqesia or Medaur winery, Koplik. Albania, Balkan, Europe.
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Distillation machine still with steel and copper boiler and column to make grape juice spirit. Detail. Kantina Miqesia or Medaur winery, Koplik. Albania, Balkan, Europe.
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Taking a tank sample of red wine from a stainless steel tank into a glass decanter. Kantina Miqesia or Medaur winery, Koplik. Albania, Balkan, Europe.
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A wine glass with a sticker that indicates that the glass is made of Bohemian crystal Kantina Miqesia or Medaur winery, Koplik. Albania, Balkan, Europe.
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Enver Ulqini, oenologist and winemaker in front of a stainless steel fermentation tank together with two winery workers. Kantina Miqesia or Medaur winery, Koplik. Albania, Balkan, Europe.
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View of the dry plain around Shkodra with Ranxe mountains in the background. Kantina Miqesia or Medaur winery, Koplik. Albania, Balkan, Europe.
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Gezim Coku, agronomist and vineyard manager. In the vineyard showing a bunch of grapes. Muscat grape variety. Kantina Miqesia or Medaur winery, Koplik. Albania, Balkan, Europe.
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Big grape bunch. Muscat grape variety. Kantina Miqesia or Medaur winery, Koplik. Albania, Balkan, Europe.
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Vine leaf. Muscat grape variety. Kantina Miqesia or Medaur winery, Koplik. Albania, Balkan, Europe.
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Grape bunch. Tempranillo grape variety. Kantina Miqesia or Medaur winery, Koplik. Albania, Balkan, Europe.
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