Tag Archives | France
Whole bunches from manual harvest

Small harvest in France but abundant harvest in Burgundy

There is a lot of talk about the very small harvest volume that we will get this year, even here at BKWine Magazine, Record-breaking small wine harvest in France. But in Burgundy they expect to bring in an unusually big harvest! It shows clearly how different weather conditions can be very local and hit very […]

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Restaurant table with clown

Alcohol consumption has fallen by 10 litres in 10 years (in France)

Over a ten year period households’ alcohol consumption has fallen by 10 litres to today 70.7 litres per household, a decline of 12%, a study made by Kantar Worldpanel shows (12,000 households). In France. People also spend less: the household budget has fallen over one year by 1.70 euros 327.70 euros in 2016. (How does […]

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Domaine de Marcoux vieilles vignes, Chateauneuf-du-Pape

Delicious triplet of Rhône wines from Domaine de Marcoux

Domaine de Marcoux is a family property in the northern part of Châteauneuf-du-Pape. In addition to the exclusive chateauneuf wine, they also make côtes du rhône and vin de france, all of very good quality. On September 14, a triplet of Marcoux wines is launched on the Swedish market by Caviste, but the wines are […]

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The vineyards of Mas de Daumas Gassac

Record-breaking small wine harvest in France

Already today it is quite clear how big the wine harvest will be this year, with quite a lot of certainty. It will be small. The harvest is also very early. In some places it has already begun, the earliest picker started on August 10, but in most wine regions it will be a bit […]

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Ludivine Ambroise of Maison Ambroise, Burgundy

Affordable Red Burgundy from Maison Ambroise

Red Burgundy that is both good and does not break the bank can be difficult to find. Maison Ambroise is one place to look. We visited the house this spring on one of our wine tours and tasted their selection, starting with the “plain” Bourgogne Rouge, a wine that offers a good pinot noir character […]

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Gérard Bertrand Domaine Gerard Bertrand

Gérard Bertrand celebrates 30 years as a wine producer

Gérard Bertrand in Languedoc celebrates 30 years as a wine producer. He has had a tremendous success. He had to take over the family wine business at a young age when his father died. At the time the business was small. Now he produces 12 million bottles that are sold in 60 countries. He has […]

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Vineyard in winter time

Vines threatened by fungal diseases, virus, maltreatment, draught etc

The French nurseries that supply wine producers with vines face major challenges. At the end of June, 120 of them gathered to discuss the future. The most important thing they discussed is the withering of the vineyards that has been going on for some time now. Everywhere, the wine growers see how some of their […]

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Provence wine map

Côtes de Provence celebrates its 40 years with a design competition

Côtes de Provence celebrates this year 40 years as an appellation. And there is reason to celebrate. Rosé wines from Provence have had incredible success in recent years. The world does not seem to be able to get enough of Provence rosé. As part of the celebration, a design competition was organized in June in […]

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Hospices de Beaune, Hotel Dieu, court yard

Corton Cuvée Docteur Peste 2015 from Hospices de Beaune, Patriarche Père & Fils

Importer Domaine Wines invited to a tasting of a red Corton from the excellent vintage 2015, bottled by the Burgundy Négociant Patriarch Père & Fils. The wine was Corton Cuvée Docteur Peste from Hospices de Beaune. First a few words about Hospices de Beaune which history starts back in 1443, when Nicolas Rolin (Chancellor of […]

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Chateau Darius, Saint Emilion

Château Darius: Young wine entrepreneurs set out to modernize Saint Emilion

The wine world is considered by many to be a bit old-fashioned. But times are changing. “We want to be innovative in this very traditional world,” says Flavien Darius Pommier. 23 years old and with a Master’s Degree in Business Administration in his pocket, he is now, along with a friend, marketing the family chateau […]

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La Vinocave wine shop in Reims

“Foreign” wines in France increase the market share

In France you drink French wines. With the variety that exists in this huge wine country, you never get tired of French wines. But the fact is that the French drink more and more foreign wines. An study on wine sales in big grocery stores (where most wines are sold) shows a rise in recent […]

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The Chateau de Saumur along the river

Saumur Brut without sulphur from Ackerman

Ackerman is a major producer of sparkling wine in the Loire Valley. Now the company launches its first bubbly chenin blanc without added sulphur (Saumur Brut l’Esprit nature, 11.50 euros on site). But that does not mean that these wines automatically fit into the “natural wine” category. Certainly, the absence of sulphur is important to […]

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A tractor for treatments in a vineyard in Champagne

How much does a vineyard cost in France?

If you are thinking of becoming a wine grower in France, here are some important figures just announced by SAFER, a government organization. In 2016, the average price for an AOP vineyard was 140,600 euro per hectare. The figure shows no major change since the year before. However, one change has occurred. The prices have […]

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Biodynamic, Organic and Natural Winemaking by B & P Karlsson, at Athenaeum

The pleasure of book shops and organic wines

Every time I go past a bookshop I pop into the shop to see if they have one of our books on the shelf. We’ve done nine wine books by now, nine published in Swedish and only one of them published in English. So it works well in Sweden where there’s usually one or two […]

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Alain Senderens

Chef Alain Senderens, a French restaurant legend | an interview | Per on Forbes

It is not often you meet someone who has voluntarily given up on having three Michelin stars, even if recently we have seen a handful of great chefs do it, or claim they did it. But even in this case Alain Senderens was a precursor. He “handed in” his three stars in 2005, after 28 […]

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Five rosés, five colours

Provence, Champion of Rosé in Five Wines

Rosé wine has become amazingly popular in recent years. The consumption of rosé increases more than other wines. France is the world’s largest rosé producer. Provence is the region in France that is most famous for its rosé wines and it is also the largest producer with 42% of all rosé. BKWine Magazine’s Henrik Stadler […]

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Vineyards in Vallee de la Marne in Champagne

Champagne recommendations: four grower champagnes with character and individuality

What’s more appropriate than having a champagne tasting in the French ambassador’s residence? Prestigious premises, worthy reception, and a learning moment with the champagne specialist Björnstierne Antonson with a tasting of twelve of the best growers campaigns made this a really nice moment. We start with some necessary facts that you need to know about […]

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Vin de france Derain

New “vin de france”, an opportunity for new styles and new markets

For some years, France has seen its market share of wine sales decrease despite a growing total market. The decline has not affected the production and export of prestigious wines from established areas, but mainly concerned volume wines for the broad customer segments. (Vin de table) One of the reasons for the current trend was, […]

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Clos Saint Joseph 2015 Syrah, Côtes de Provence

Domaine Clos Saint Joseph in the easternmost part of Côtes de Provence

50 kilometres north of Nice is a small town called Villars-sur-Var. We are quite far away from the wine regions. Closer to Nice is the appellation Bellet and further west is the Côtes de Provence. But Villars-sur-Var also has vineyards. One of the few wine growers here is Roch Sassi. His small domain of 4 […]

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The castle ruin in Chateauneuf-du-Pape

Stony soil and lots of sun = rare Chateauneuf-du-Pape blanc | Britt on Forbes

Chateauneuf-du-Pape is one of France’s most exclusive appellations. It covers only 3200 hectares (less than e.g. Chablis in Burgundy). It is famous for its rich and powerful red wines. Only 7% of the production is white, so the white Chateauneufs can almost be considered a rarity. but if they are hard to find it is […]

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At the wine trade fair

Montpellier has, again, two large wine fairs: Millésime Bio and Vinisud

The move to Marseille was short-lived. For the 2018 edition Millésime Bio returns to Montpellier. The dates for  Millésime Bio will be January 29 to 31. There will be no cooperation with the other major Montpellier wine fair, Vinisud, something that Vinisud seems to have wanted but not Millésime Bio. Vinisud 2018 will take place […]

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Champagne, vinet och odlarna, omslag

Launch of our new book: Champagne, the wine and the growers

On March 22 we launched our new Champagne book, “Champagne, vinet och odlarna”. This is Swedish (the book is written in Swedish) and means “Champagne, the wine and the growers”. The launch took place at a book store called Akademibokhandeln at Mäster Samuelsgatan in Stockholm. Big thanks to Akademibokhandeln for all the help to organise […]

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The La Chablisienne co-operative winery

Chablis 2016, a challenging vintage. Wines from La Chablisienne

For many winemakers in Chablis the vintage 2016 will be remembered as the worst year in terms of harvest since the 1950s. That said, was it a bad vintage? On the contrary, it may eventually be positive for many. However, it could turn out challenging for us consumers. BKWine Magazine’s Wilhelm Arnör explains why. In […]

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La Cendrillon Nuance

Nuance 2015, La Cendrillon, Vin de France | Britt’s Wine of the Month

A delicious white wine with excellent freshness. Full-bodied, some “fat” and with a lot of fresh fruit. The grape blend is unusual: petit manseng, albariño, verdejo, grenache blanc and grenache gris. And these unusual grapes are of course the reason why this wine is a Vin de France. Domaine de la Cendrillon (cendrillon = Cinderella) […]

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Chateau Chalon les Parelles

Big wines in small Jura!

Jura is the smallest wine region in France. Although the region is small, there is plenty to choose from. The region’s wines are of high quality and there are many different wines to discover. BKWine Magazine’s Henrik Stadler was in place at a Master Class of Jura in Stockholm. Jura is the smallest wine region […]

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CIVB (Conseil Interprofessionnel du Vin de Bordeaux) headquarters in Bordeaux

The latest on the Bordeaux business, CIVB press conference

Every year in spring time the “interprofessional body” of Bordeaux presents the status of Bordeaux wine and its vision for the future. The CIVB, Conseil Interprofessionnel du Vin de Bordeaux (Bordeaux wine Bureau), is an organisation that has the responsibility to promote Bordeaux wine, and to act as a technical and political organisation for Bordeaux […]

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Champagne, vinet och odlarna, omslag

The launch of a new, different and unique book about Champagne

The new book on champagne, the wine, and Champagne, the region, has now been launched! It’s called “Champagne, the wine and the growers“. It’s our ninth wine book. It’s a different book about Champagne, in some ways quite unique. “Champagne, the wine and the growers” is a book that gives the reader an unparalleled insight […]

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What is new in Alsace? 24 producers and a blind tasting

Twenty-four producers in Alsace presented their new vintages in Stockholm. BKWine Magazine’s Carl-Erik Kanne reports. Once a year in Sweden the communication firm Sopexa organizes a tasting of wines from Alsace. This year, it was held at the Opera Terrace where 24 producers were present with their new vintages. There was also a Master Class […]

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The Corton hill in Burgundy with its vineyards

Mysterious buyer of the Corton forest upsets growers

The Corton hill is Burgundy’s biggest grand cru vineyard. On the slopes of the hill just north of Beaune pinot noir and chardonnay are grown side by side. On top of the hill there is 66 hectares of forest. Rumours have it that this forest is about to change owners. The wine producers are upset, […]

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Flowers in the vineyards in Limoux

Limoux, a different part of the Languedoc

When you think of Languedoc you probably think warm, sunny days and rich full-bodied wines made from grapes like grenache and carignan. But the reality is more varied than that. In the 1970s the growers started to plant the Chenin Blanc in Limoux, in the south-western part of the Languedoc. The idea was that chenin […]

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