Features
The La Chablisienne co-operative winery

Chablis 2016, a challenging vintage. Wines from La Chablisienne

For many winemakers in Chablis the vintage 2016 will be remembered as the worst year in terms of harvest since the 1950s. That said, was it a bad vintage? On the contrary, it may eventually be positive for many. However, it could turn out challenging for us consumers. BKWine Magazine’s […]

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Latest
Cow horn and herbs used in biodynamic wine making

Austrian Respekt-Biodyn certifies biodynamic winemakers

Demeter is a large, global organization that certifies biodynamic wine growers and other farmers. But Demeter is not alone in doing this. In France, Biodyvin certifies around 100 members. And now there is also a third group, with headquarters in Austria, called Respekt-Biodyn. This group is working, just like Biodyvin, […]

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Debate
Britt & Per Karlsson, BKWine

Packaging or contents? | New Brief out, #164 | The Wine Newsletter

Packaging or contents? We all know the importance of the label on the wine bottle. How it influences us to buy or not to buy. Most consumers are not so knowledgeable about wine, and even if you are, you will sometimes be in a situation where you are unfamiliar with […]

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Reviews
La Cendrillon Nuance

Nuance 2015, La Cendrillon, Vin de France | Britt’s Wine of the Month

A delicious white wine with excellent freshness. Full-bodied, some “fat” and with a lot of fresh fruit. The grape blend is unusual: petit manseng, albariño, verdejo, grenache blanc and grenache gris. And these unusual grapes are of course the reason why this wine is a Vin de France. Domaine de […]

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Welcome to BKWine Magazine!

BKWine Magazine is for everyone who likes wine, travel and food. We have short news items as well as longer feature articles. Wine producer profile, wine regions explained, wine travel tips, restaurant recommendations, wine book reviews and much, much more.

BKWine Magazine is produced and written by Britt and Per Karlsson with contributions from many other enthusiastic wine writers.

Take a few minutes to explore the plentiful contents by browsing the menus. You can find the ten most recent posts below. Under the heading blog you will find all articles and posts in chronological order.

You can also subscribe to our free monthly wine newsletter, the BKWine Brief.

Wine on the internet since 1996.

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Jean-Marie Aurand, director general of the OIV

The status of the wine world according to the OIV | press conference

OIV, the International Office of Vine and Wine, keeps track of world wine production, vineyards surface area, wine consumption and many other interesting things in the global world of wine. In their press conference on April 11, 2017 they presented the situation for global wine in 2016. We will come […]

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Manzane Springo Conegliano Prosecco Superiore

Tasting wine importer Johan Lidby Vinhandel´s range

Swedish wine importer Johan Lidby Vinhandel organized a tasting of their range. BKWine Magazine’s Henrik Stadler was there. It was a very broad range of mainly wine but also prosecco, champagne, cognac and other fine drinks when Johan Lidby Vinhandel presented thirty of its partners. Producers from Australia, France, Italy, […]

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Cleaning the winery floor

What’s on at BKWine Tours (April 2017)

Spring 2017 (with places left) Bordeaux, May 3-7, 2017 Autumn / fall 2017 Bordeaux, September 27 – October 1 Piedmont, wine and truffles, October 18-22 Douro Valley, Portugal, October 18-22 Alentejo and Setubal, October 25-29 Winter 2018 Chile and Argentina, January 27 – February 11, 2018 South Africa, February-March 2018 […]

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Pinot gris grapes in the vineyard

Okanagan Valley, Wines of British Columbia

Wine production, quality, and tourism are booming in the Okanagan Valley, Canada’s predominant wine district of the five contained within British Columbia; the other officially­ designated viticultural areas being Similkameen Valley, Fraser Valley, Vancouver Island, and Gulf Islands. The boom enjoyed by its more than 240 wineries has been generated […]

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CIVB (Conseil Interprofessionnel du Vin de Bordeaux) headquarters in Bordeaux

The latest on the Bordeaux business, CIVB press conference

Every year in spring time the “interprofessional body” of Bordeaux presents the status of Bordeaux wine and its vision for the future. The CIVB, Conseil Interprofessionnel du Vin de Bordeaux (Bordeaux wine Bureau), is an organisation that has the responsibility to promote Bordeaux wine, and to act as a technical […]

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Maria Luz Marin, of Vina Casa Marin, Chile

Casa Marin, a cool climate pioneer in Chile | Britt on Forbes

Most people think of powerful, intense red wines when thinking of wines from Chile. Think again! Today Chile also makes outstanding white wines that are elegant, fresh, mineral and aromatic, and even very good pinot noir. Vina Casa Marin is one of the pioneers in this kind of wines in […]

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Champagne, vinet och odlarna, omslag

The launch of a new, different and unique book about Champagne

The new book on champagne, the wine, and Champagne, the region, has now been launched! It’s called “Champagne, the wine and the growers“. It’s our ninth wine book. It’s a different book about Champagne, in some ways quite unique. “Champagne, the wine and the growers” is a book that gives […]

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To Montevertine

Monteraponi and Montevertine, two stars in Radda in Chianti

A lot is happening in one of Europe’s oldest wine regions right now. Chianti Classico wants to take a step forward, and producers Monteraponi and Montevertine are not afraid to take the lead. BKWine Magazine’s Åsa Johansson reports. Monteraponi and Montevertine are two wineries that show how far you can […]

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What is new in Alsace? 24 producers and a blind tasting

Twenty-four producers in Alsace presented their new vintages in Stockholm. BKWine Magazine’s Carl-Erik Kanne reports. Once a year in Sweden the communication firm Sopexa organizes a tasting of wines from Alsace. This year, it was held at the Opera Terrace where 24 producers were present with their new vintages. There […]

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Britt & Per Karlsson, BKWine

White is (not?) as good as red | New Brief out, #163 | The Wine Newsletter

White is (not?) as good as red Several times over the years I have been asked a question that has made me confused. “Can you have a wine tasting of white wines in the same way as you have of red wines?” Behind the question lies the perception that white […]

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