It varies pretty much how fun it is to spend a few hours at an airport. Now it has become a bit more pleasant at Fiumicino Rome and Milan Malpensa, at least for those who like sparkling wines. The family Lunelli, who runs the company Ferrari, has recently opened a wine bar, Ferrari Spazio Bollicine, at these two airports.
Ferrari is a very famous sparkling wine from Trentino. The wine bars serve not only good wines but also fine Italian delicacies, like cured ham from Parma, mozzarella from Campania, meat from Piedmont. The idea is to offer non-complicated dishes with high quality ingredients. A winning concept, we believe. And soon we will surely see Ferrari wine bars in airports outside of Italy.
Ferrari was founded in the early 1900s by Giulio Ferrari and is, since the 1950s, run by the dynamic family Lunelli. The family makes wine also in Tuscany and at the spectacular Tenuta Castelbuono in Umbria.
Read more ferraritrento.it
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