Features
Philippe Bru, manager and winemaker of Chateau Vignelaure in Provence

Château Vignelaure – Cabernet sauvignon meets Provence

We taste wines back to 1970 from one of the most famous Provence estates A vineyard in Provence that also traces its roots to Bordeaux recently organised a tasting with wines back to 1970: Chateau Vignelaure in Coteaux d’Aix en Provence. Britt tastes the wines and meets the new owners. [...]

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Latest
A romantic couple viewing the Chateau de Saumur along the river

Two new appellations in Touraine: Oisly and Chenonceaux

Two new appellations in the Loire Valley are born on May 1. They are located in Touraine, the large region in the beautiful part of the Loire where most of the big, famous Loire chateaux are located. Touraine already has a number of sub-appellations and now it has two more: [...]

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Debate
The range of products available at the Swedish monopoly is … great, good, or poor?

The range of products available at the Swedish monopoly is … great, good, or poor?

The Swedish retail monopoly for wine and spirits is managed by the government owned Systembolaget. It is one of the world’s biggest wine buyers (but not the biggest). It basically controls what wines are available on the Swedish market although in recent years it has become a little fuzzier, or [...]

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Reviews
Moreno Coronica of Coronica winery in Istria, Croatia

Gran Teran 2007, Coronica, Istria, Croatia (in magnum) | Britt’s Wine of the Month

The family Coronica came from Friuli in Italy when Istria was still a part of Austria-Hungary. The 20 hectare plot around the winery is now meticulously looked after by Moreno Coronica. The vineyards are organic and he only needs to add some organic fertilizer to keep the soil porous. He [...]

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A romantic couple viewing the Chateau de Saumur along the river

Two new appellations in Touraine: Oisly and Chenonceaux

Two new appellations in the Loire Valley are born on May 1. They are located in Touraine, the large region in the beautiful part of the Loire where most of the big, famous Loire chateaux are located. Touraine already has a number of sub-appellations and now it has two more: [...]

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Tasting wines over lunch

BKWine reporters at large – more, much more on wine

Early this year we “recruited” a team of wine lovers to help us cover more and better what happens in the world of wine, and in particular in Scandinavia. The Scandinavian market is peculiar in that all media attention is focussed on the monthly launches at the Systembolaget monopoly. Very [...]

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Sandy soil and old vines in a vineyard in Castile and Leon in Spain

Europe’s big wine countries are getting smaller

Since 2008, France, Italy and Spain have pulled up vineyards and this has resulted in a European vineyard decrease of 4%, according to La Vigne. A total of 160 550 hectares of wine-growing land have been pulled up which means the initial goal of 175 000 hectares was almost achieved. [...]

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The monk Dom Ruinart writing

One of 900 million? Like us on Facebook!

Are you one of the 900 million people on Facebook? Then it would be nice if you “liked” our new Facebook pages. We actually have four of them: www.facebook.com/BKWineMagazine – where we write ”editorial” things, for example on articles and other things on BKWine Magazine, our editorial site. www.facebook.com/BKWineTours – [...]

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A bottle of Lillet, the famous Bordeaux aperitif

James Bond’s original favourite drink

We read in Drink Business that alcoholic beverages are a frequent ingredient in the James Bond movies. No big news. However, maybe you would think that dry martini is the most frequent drink, seeing how well established Bond’s shaken-not-stirred-martini is. That is wrong however. Drink Business has counted, both in [...]

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A church with azulejos

Good restaurants in Porto – some suggestions

Porto is a wonderful city to visit, but it is not, in our experience always easy to find a good restaurant. We were very happy with DOP, that we wrote about recently (see in the menu “Recommendations – Restaurants” on BKWine Magazine). Since we go to Porto every once in [...]

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Neusiedlersee DAC becomes the 8th DAC appellation in Austria

Neusiedlersee DAC becomes the 8th DAC appellation in Austria

Neusiedlersee is the latest addition to the Austrian “appellations”, DAC. On March 28 the Austrian agriculture ministry approved the promotion of Neusiedlersee to DAC. The Neusiedlersee DAC can be used already from the 2011 vintage so we will soon see bottles appearing on the market. Interestingly, this will be a [...]

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What’s on at BKWine Tours

What’s on at BKWine Tours

“World’s Top Wine Tours” – Travel + Leisure Magazine, on TravelAndLeisure.com Currently scheduled “open” (i.e. not custom designed) wine tours on the English language (i.e. not the Scandinavian) program. 2012 wine tour program Bordeaux 19-23 September Tuscany 10-14 October Champagne 14-18 November 2013 wine tour program Chile & Argentina, 4-19 [...]

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The windmill at Moulin a Vent in Beaujolais

Red wine turns iron into a superconductor

Japanese scientists have discovered that red wine can turn certain iron compounds into superconductors, according to PopSci.com. A superconductor can transport electricity without any significant electrical resistance which for instance means that it can be transported indefinitely without losses. The Japanese researchers discovered that certain liquids contributed to the super-conductive [...]

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New BKWine Brief out, #104: weather, jury duty, organic wine…

BKWine Brief nr 104, April 2012 The weather in April in France has been quite cold and rainy and the small buds that started growing during the warm days in March have been suffering night time frost in some parts on France, notably in Champagne, Burgundy and in the Loire [...]

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